Potenzia tutto

Esaurito

We designed SG2 Bunka Matte with the smithery Suncraft from Seki city in Japan. Suncraft made this SG2 Bunka exclusively for SharpEdge. SG2 Bunka Matte is made of SG2/R2 powder steel and features a matte, unpolished finish on the blade.

Esaurito

SG2 Bunka Matte 200mm (7.9") - LAMA

€230,00
Esaurito

Esaurito

[Set] Ultimate Kitchen Tool Pack includes all the necessary tools & accessories that make life in your kitchen easier, get you to prepare your meals faster and in style.

Esaurito

[Set] Utensili da cucina essenziali

€92,65 €109,00
Esaurito

Esaurito

Our SharpEdge Black Chef's Knife Roll is best suited for chefs on-the-go and home cooks who need a small knife roll that can still hold very long knives (up to 440mm (17.3")). It has 4 pockets for knives and utensils, and additional velcro fasteners to keep them in place. A minimalistic, durable black knife bag.

Esaurito

Rotolo per coltelli SharpEdge - Nero [4 knives]

€37,00
Esaurito

Esaurito

Hokiyama Bunka AS Kurouchi 170mm (6.7") is a multi-purpose knife that will handle all sorts of cutting techniques and is great for preparing fish, meat, and vegetables. Its Aogami Super steel core is protected with san-mai lamination. Fitted with an octagonal Japanese wa handle, made of mahogany and zelkova wood.

Esaurito

Hokiyama Bunka Aogami Super Kuro-uchi 170mm (6,7")

€210,00
Esaurito

Esaurito

Naniwa Diamond Pro stone with grit #400 is a premium diamond plate of lower granulation that is excellent for knife sharpening even when we are dealing with very hard steel and ceramics, for which regular whetstones prove ineffective or too slow. It is suitable for all types of steel. The low grit makes it especially suitable for repairing damaged blades and flattening other whetstones.

Esaurito

Naniwa Diamond Pro Stone - #400 [Diamond Stone Pro / DR-7504]

€160,00
Esaurito

Esaurito

Tsunehisa Kiritsuke AS Kuro-uchi 240mm (9.4") is a multi-purpose knife with a black Kuro-uchi protective patina and tsuchime hammer indentations. Its length makes it great for cutting larger pieces of meat and fish. The Kuro-uchi (black) patina on the upper part of the knife gives it a unique and rustic appearance.

Esaurito

Tsunehisa Kiritsuke AS Kuro-uchi 240 mm (9,4") [Rosewood]

€255,00
Esaurito

Esaurito

Japanese kitchen knife designed for heavy-duty work for skilled professionals or experienced home users. Especially well-suited for "big game" fishing enthusiasts! The double-bevel quality means easier sharpening and makes this deba ideal for heavier tasks such as cutting through the bones of large fish and chicken.

Esaurito

Tsunehisa Ryo-Deba Aogami #2 Kuro-uchi 165mm (6.5")

€200,00
Esaurito

Esaurito

Hokiyama Gyuto 440C Damascus in 210mm (8.3") blade length is the Japanese version of the classic Western Chef’s knife. It comes without a handle, so you can choose and fit your own! It's made from 440C stainless steel and is low maintenance—both in rust resistance and long-term edge retention. Makes a great gift!

Esaurito

Hokiyama Gyuto 440C Damasco 210mm (8.3") - LAMA

€195,00
Esaurito

Esaurito

Anryu Petty Aogami #2 150mm comes from the boutique Japanese smithy Anryu Hamono. It is forged entirely by hand by Ikeda-san, so each piece is unique. The blade is without a handle so you can fit your own! This small knife, made from Aogami #2 steel (64 HRC), is the perfect tool for work in-hand and on a cutting board.

Esaurito

Anryu Petty Aogami #2 150mm (5.9") - LAMA

€150,00
Esaurito

Esaurito

The Anryu Nakiri Aogami #2 165mm designed specifically for vegetables. It comes from the boutique Anryu Hamono with over 80 years of tradition. It is forged entirely by hand by Ikeda-san, the successor of the great master Katsushige Anryu, so each piece is unique. The blade is without a handle so you can fit your own!

Esaurito

Anryu Nakiri Aogami #2 165mm (6,5") - LAMA

€200,00
Esaurito

Esaurito

Meet your new favorite power couple - The Carbons. The set consists of Yoshida Ajikiri 100mm (3.9") and Yoshida Santoku Funayuki 155mm (6.1"). Small yet fierce, these two hand-forged knives are made from high-carbon SUJ-2 steel (63-64 HRC), known for its fine sharpness, long edge retention, and ease of sharpening.

Esaurito

I Carboni [Funayuki & Ajikiri SET]

€208,25 €245,00
Esaurito

Esaurito

This Santoku Funayuki SUJ-2 blade is fitted with an octagonal rosewood handle with a cedar ferrule. Great for cutting smaller pieces of meat and filleting fish. The blade is forged from SUJ-2 steel, which offers incredible capacities, hardness is 63-64 HRC, and at the same time the knife is very easy to resharpen.

Esaurito

Yoshida Santoku Funayuki SUJ-2 Kuro-uchi 155 mm (6,1") [Rosewood-Cedar/Octagon]

€135,00
Esaurito

Esaurito

Higonokami is the most famous Japanese pocket knife and enjoys the same fame worldwide as the Swiss army knife. It is a small, lightweight, and durable pocket knife of simple design, suitable for versatile use. The BRASS version is made of quality, traditional Japanese Aogami #1 blue steel, hardened to around 62 HRC.

Esaurito

Coltello tascabile Higonokami OTTONE 65mm (2,5")

€30,00
Esaurito

Esaurito

Kawamura Mizu-Honyaki Gyuto is a hand-forged masterpiece. Crafted with incredible precision, it is not simply a Japanese knife but a piece of art. On one side it is adorned with Mt Fuji and a full moon, which is replaced with a crescent on the other. A stunning collector's item, this Shirogami #2 steel honyaki blade with a rainbow sheen is forged from a single piece of high-carbon Yasuki Shirogami (White Steel) #2.

Esaurito

Kawamura Mizu-Honyaki Gyuto Shirogami #2 225mm (8.6")

€1.600,00
Esaurito

Esaurito

Nigara Kurozome Sakimaru Yanagiba Aogami #2 Damascus 270mm (10.6") is a traditional single-bevel Japanese knife used for preparing meat and raw fish, especially sashimi and nigiri sushi, and meat. Its length allows the user to slice different types of protein in one single pulling motion.

Esaurito

Nigara Kurozome Sakimaru Yanagiba Aogami #2 Damasco 270mm (10.6")

€760,00
Esaurito

Esaurito

Nigara Kiri-Gyuto AS Migaki Tsuchime is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish and vegetables. Due to its easy-to-resharpen Aogami Super steel core (63 HRC) it keeps sharp for a long time. The beautiful combination of tsuchime, migaki and kasumi finishes makes this blade functional art.

Esaurito

Nigara Kiri-Gyuto Aogami Super Migaki Tsuchime 210mm (8.2")

€400,00
Esaurito

Esaurito

One of the most impressive collector's pieces we have on offer. This spectacular sakimaru yanagiba by the famous Nigara Hamono smithy is a fusion of excellent performance and outstanding aesthetics rarely matched in the world of knives. Core from Aogami #2 steel, twisted damascus lamination, fitted with ebony handle.

Esaurito

Nigara Sakimaru Yanagiba Aogami #2 Damasco intrecciato 300mm (11.8")

€1.200,00
Esaurito

Esaurito

Tojiro Origami Santoku is a multi-purpose, low-maintenance and affordable Japanese knife. The design is unique—the knife is made from a single folded metal sheet, with no welding process involved. It was awarded a world-famous iF Design Award. The blade is made of molybdenum vanadium steel with a hardness of 58-59 HRC.

Esaurito

Tojiro Origami Santoku 165mm (6,5")

€130,00
Esaurito

Esaurito

Tojiro Origami Gyuto is a multi-purpose, low-maintenance, and affordable chef's knife. The design is unique—the knife is made from a single folded metal sheet, with no welding process involved. It was awarded a world-famous iF Design Award. The blade is made of molybdenum vanadium steel with a hardness of 58-59 HRC.

Esaurito

Tojiro Origami Gyuto 180 mm (7,1")

€130,00
Esaurito

Esaurito

Muneishi Bunka Aogami #2 Damascus 165mm is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish and vegetables, with a special "K-tip" for precise cuts. The minimalistic polished blade finish shifts into a misty damascus pattern, giving the knife an elegant, dreamy look. Fitted with rosewood handle.

Esaurito

Muneishi Bunka Aogami #2 Damasco 165mm (6.4")

€180,00
Esaurito

Esaurito

Nigara Kiritsuke Petty SG2 Damascus 150mm is a Japanese kitchen knife suitable for smaller cutting tasks. It's adorned with a raindrop damascus pattern and fitted with a wenge wood handle. Its SG2 powder steel core ensures long-lasting sharpness with little to no maintenance, as the steel resists corrosion very well.

Esaurito

Nigara Kiritsuke Petty SG2 Damasco 150mm (5.9")

€430,00
Esaurito

Esaurito

Kakugata Usuba is forged from Shirogami #1, one of the purest and most traditional steels used in Japanese knife manufacturing. Fitted with a Japanese handle made of magnolia wood topped with a buffalo horn ferrule, this minimalistic knife showcases the qualities of traditional Japanese blades we like most.

Esaurito

Tojiro Kakugata Usuba Shirogami #1 195mm (7.6") [Buffalo]

€160,00
Esaurito

Esaurito

Kurosaki Nakiri Gekko from the Gekko line is the work of a talented master blacksmith Yu Kurosaki. The minimalistic, lightweight, perfectly balanced blade is treated to a high polish. The knife features new VG-XEOS steel (61 HRC), which has excellent resistance to wear and corrosion, and is fitted with an oak handle.

Esaurito

Yu Kurosaki Nakiri Gekko VG-XEOS Migaki 160mm (6.3")

€300,00
Esaurito

Esaurito

Kurosaki Bunka Gekko from the Gekko line is the work of a talented master blacksmith Yu Kurosaki. The minimalistic, lightweight, perfectly balanced blade is treated to a high polish. The knife features new VG-XEOS steel (61 HRC), which has excellent resistance to wear and corrosion, and is fitted with an oak handle.

Esaurito

Yu Kurosaki Bunka Gekko VG-XEOS Migaki 170mm (6.7")

€300,00
Esaurito

Esaurito

Kurosaki Sujihiki Fujin is the work of the talented blacksmith Yu Kurosaki. The lightweight, perfectly balanced blade has a unique tsuchime and damascus finish. The knife is made of VG-10 stainless steel (60-61 HRC), which has excellent resistance to wear and corrosion, and is fitted with a rosewood octagonal handle.

Esaurito

Yu Kurosaki Sujihiki Fujin VG-10 270 mm (10,6")

€440,00
Esaurito

Esaurito

Saji Gyuto SRS13 Tsuchime 240mm (9.4")

€700,00
Esaurito

Esaurito

Nigara Kiritsuke-Gyuto SG2 Tsuchime is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish, and vegetables. Its SG2 powder steel core ensures long-lasting sharpness with little to no maintenance, as the steel resists corrosion very well. Browse our large selection of handcrafted Japanese knives!

Esaurito

Nigara Kiri-Gyuto SG2 Migaki Tsuchime Turchese 210mm (8.3") [green]

€550,00
Esaurito

Esaurito

Nigara Santoku SG2 Migaki Tsuchime Green-Turquoise is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish and vegetables. Its SG2 powder steel core ensures long-lasting sharpness with little maintenance, as the steel resists corrosion very well. Browse our selection of handcrafted Japanese knives!

Esaurito

Nigara Santoku SG2 Migaki Tsuchime Verde-Turchese 180mm (7.1")

€480,00
Esaurito

Esaurito

Nigara Santoku SG2 Migaki Tsuchime Turquoise is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish and vegetables. Its SG2 powder steel core ensures long-lasting sharpness with little to no maintenance, as the steel resists corrosion very well. Browse our selection of handcrafted Japanese knives!

Esaurito

Nigara Santoku SG2 Migaki Tsuchime Turchese 180mm (7.1")

€480,00
Esaurito

Esaurito

Nigara Kiritsuke Gyuto VG-10 Damascus Tsuchime 210mm (8.2") is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish, and vegetables. VG-10 stainless steel ensures a fine sharpness with little to no maintenance. As such, the knife is also suitable as a first Japanese knife or gift. Fitted with an ebony handle.

Esaurito

Nigara Kiritsuke Gyuto VG-10 Damasco Tsuchime 210mm (8.2")

€240,00
Esaurito

Esaurito

The Mcusta Zanmai Supreme Twisted Knife Set offers great versatility, featuring two multi-purpose knives that cover most cutting tasks in the kitchen. The minimalistic, highly polished blades are made of low-maintenance stainless VG-10 steel and are designed to put the focus on the uniquely shaped twisted handle.

Esaurito

[SET] Mcusta Zanmai Supreme Ritorto [gyuto + santoku]

€476,00 €560,00
Esaurito

Esaurito

Nigara Petty VG-10 Damascus Tsuchime 150mm (5.9") is a small multi-purpose Japanese kitchen knife, suitable for in-hand and smaller cutting tasks. VG-10 stainless steel ensures a sharpness with little to no maintenance. As such, the knife is also suitable as a first Japanese knife or gift. Fitted with an ebony handle.

Esaurito

Nigara Petty VG-10 Damasco Tsuchime 150mm (5.9")

€175,00
Esaurito

Esaurito

Nigara Kiritsuke Gyuto VG-10 Damascus Tsuchime 240mm (9.4") is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish, and vegetables. VG-10 stainless steel ensures a fine sharpness with little to no maintenance. As such, the knife is also suitable as a first Japanese knife or gift. Fitted with an ebony handle.

Esaurito

Nigara Kiritsuke Gyuto VG-10 Damasco Tsuchime 240mm (9.4")

€260,00
Esaurito

Esaurito

Nigara Gyuto VG-10 Damascus Tsuchime 240mm (9.4") is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish, and vegetables. VG-10 stainless steel ensures a fine sharpness with little to no maintenance. As such, the knife is also suitable as a first Japanese knife or gift. Fitted with an ebony handle.

Esaurito

Nigara Gyuto VG-10 Damasco Tsuchime 240mm (9.4")

€250,00
Esaurito

Esaurito

Nigara Gyuto VG-10 Damascus Tsuchime 210mm (8.2") is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish, and vegetables. VG-10 stainless steel ensures a fine sharpness with little to no maintenance. As such, the knife is also suitable as a first Japanese knife or gift. Fitted with an ebony handle.

Esaurito

Nigara Gyuto VG-10 Damasco Tsuchime 210mm (8.2")

€230,00
Esaurito

Esaurito

Nigara Bunka VG-10 Damascus Tsuchime is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish, and vegetables. Its VG-10 stainless steel core ensures a fine sharpness with little to no maintenance. As such, the knife is also suitable as a first Japanese knife or gift. Fitted with ebony handle.

Esaurito

Nigara Bunka VG-10 Damasco Tsuchime 180mm (7.1")

€220,00
Esaurito

Esaurito

Esaurito

Mcusta Sujihiki Supreme ritorto 270mm (10.6")

€370,00
Esaurito

Esaurito

Kajiwara Deba Kuro-uchi Aogami 135mm (5.3")_1

Esaurito

Kajiwara Deba Kuro-uchi Shirogami 135 mm (5,3")

€165,00
Esaurito

Esaurito

Furaibo deba designed by Sharp-edge is a single-bevel heavy-duty knife that is suited for preparing fish. This is a blade only - individual custom handles can be fitted on the blade. Browse our custom handles and find your perfect combination!

Esaurito

Furaibo Deba Shirogami #1 175mm (6.8") - LAMA

€175,00
Esaurito

Esaurito

Professional quality sharpening stones for your home kitchen that quickly form a paste during sharpening, ensuring even and fast results. The set includes a combination whetstone (#1000 and #3000 grit), a sharpening pad, and a stone base that doubles as a stand and water collector. Suitable for all types of steel.

Esaurito

Pietra combinata Suehiro SKG - #1000/#3000

€95,00
Esaurito

Esaurito

Nigara Kiri-Gyuto SG2 Migaki Tsuchime Turchese 210mm (8.3") [blue]

€550,00
Esaurito

Esaurito

Set coltelli opachi SG2 [bunka + petty]

€403,75 €475,00
Esaurito

Esaurito

Morado Petty Kuro-uchi 135mm Japanese knife buy purchase

Esaurito

Tsunehisa Petty Aogami Super Kuro-uchi 135mm (5.3") [Rosewood-Cedar]

€140,00
Esaurito

Esaurito

Pietra per affilare Naniwa - #220 [Traditional Stone series / T-901]

€45,00
Esaurito

Esaurito

Tanaka Yanagiba Argento [Buffalo] 210mm (8,3")

€250,00
Esaurito

Esaurito

Mcusta Supreme ritorto Petty 90 mm (3,5")

€180,00
Esaurito

Esaurito

Nigara Santoku SG2 Tsuchime Wa Ebano 180mm (7.1")

€350,00
Esaurito

Esaurito

Tanaka Habakiri Gyuto SG2 Ebano di Damasco 240mm (9.4")

€900,00
Esaurito