grado professionale

coltelli tamahagane

Il sogno del cuoco professionista

Tamahagane "TSUBAME" Gyuto 240mm (9.5")

€185,00

Tamahagane "TSUBAME" Santoku 175 mm (6,9")

€150,00

New

Tamahagane "TSUBAME" Gyuto 150mm (5.9")_1

New

Tamahagane "TSUBAME" Coltello da cucina Gyuto 180mm (7,1")

€160,00

Tamahagane "TSUBAME" Petty 150mm (5.9")_1Tamahagane Petty knife is a must-have knife in every kitchen. It can be used for peeling, mincing, paring and decorating food. A matte blade finish, featured with the core VG-5 steel hardened to 61 HRC.

Tamahagane "TSUBAME" Piccolo 150mm (5.9")

€130,00

Tamahagane "TSUBAME" Nakiri 180mm (7.1")

€155,00

Tamahagane "TSUBAME" Sashimi-Slicer 240 mm Tamahagane Tsubame Slicer knife is primarily intended for long pulls and precise cuts of meat and fish. The 240mm (9.5") version is designed for medium-sized fish and pieces of meat. A matte blade finish, featured with the core VG-5 steel hardened to 61 HRC.

Affettatrice per sashimi Tamahagane "TSUBAME" 240 mm (9,5")

€230,00

Esaurito

Tamahagane "SAN" Sujihiki (Fluted) 270mm (10.6")_1Tamahagane San Sujihiki (or slicer) knife is primarily intended for long pulls and precise cuts of meat and fish. Dimples on the blade also have a practical function: the air in the clefts acts as an anti-stick coating between the knife and the food and reduces the drag during cutting.

Esaurito

Tamahagane "SAN" Sujihiki (scanalato) 270 mm (10,6")

€220,00
Esaurito

Esaurito

Tamahagane "SAN" Sujihiki 210mm (8.3")

€135,00
Esaurito

Esaurito

Tamahagane "SAN" Pankiri (Bread Knife) 230mm (9.1") bread knife is an indispensable tool for professional chefs and home cooks. It saws through soft bread without much pressure and glides effortlessly through hard crusts. Suitable for slicing a roast or any large piece of meat, as well as cakes, sushi, tomatoes etc.

Esaurito

Tamahagane "SAN" Pankiri (coltello per il pane) 230 mm (9,1")

€155,00
Esaurito

Esaurito

Tamahagane "SAN" Chinese Cleaver 175mm (6.9")_1

Esaurito

Mannaia cinese Tamahagane "SAN" 175mm (6,9")

€170,00
Esaurito

Esaurito

Tamahagane "TSUBAME" Sashimi-Slicer 270mm (10.6")

Esaurito

Tamahagane "TSUBAME" Affettatrice per Sashimi 270mm (10.6")

€175,00
Esaurito

Esaurito

Tamahagane "TSUBAME" Sashimi-Slicer 210mm Tamahagane Tsubame Slicer knife is primarily intended for long pulls and precise cuts of meat and fish. The 210mm (8.3") version is the shortest of the slicers, designed for small to medium-sized fish and pieces of meat. A matte blade finish, featured with the core VG-5 steel hardened to 61 HRC.

Esaurito

Tamahagane "TSUBAME" Affettatrice per Sashimi 210mm

€155,00
Esaurito

Esaurito

Presenting a knife designed specifically for the difficult task of separating meat from bone. Suitable for various types of meat - for trimming, boning and other butchering work. The flexible blade gets you better access to tighter spots when separating meat from the bones and when removing skin of the fish.

Esaurito

Tamahagane "SAN" Disossamento (flessibile) 160 mm (6,3")

€135,00
Esaurito

Esaurito

Tamahagane "TSUBAME" Gyuto 270mm (10.6")

€195,00
Esaurito

Esaurito

Tamahagane "SAN" Santoku 160 mm (6,3")

€125,00
Esaurito

Esaurito

Esaurito

[SET] Set da intaglio Tamahagane

€230,00
Esaurito

Esaurito

Tamahagane "TSUBAME" Sujihiki 240mm (9.5")

€175,00
Esaurito

Esaurito

Tamahagane "TSUBAME" Sujihiki 210mm (8.3")

€140,00
Esaurito

Esaurito

Tamahagane "TSUBAME" Santoku 120 mm (4,7")

€135,00
Esaurito

Esaurito

Tamahagane "TSUBAME" Paring 90mm (3,5")

€95,00
Esaurito

Esaurito

Tamahagane "TSUBAME" Nakiri 160mm (6.3")

€145,00
Esaurito

Esaurito

Tamahagane "TSUBAME" Gyuto 150mm (5.9")

€135,00
Esaurito

Esaurito

Tamahagane "SAN" Bird's Beak Paring 70mm (2.8")_1

Esaurito

Tamahagane "SAN" Spezzone di becco di uccello 70 mm (2,8")

€60,00
Esaurito

Esaurito

Tamahagane knife bag is an excellent choice for professional chefs and enthusiastic home cooks, who want to hold on to their knives at all times and be ready for cooking adventures, wherever the path takes them. The bag contains 17 separate spaces for kitchen knives and other cooking utensils.

Esaurito

Borsa per coltelli da chef Tamahagane / contiene 17 coltelli

€95,00
Esaurito

Esaurito

Tamahagane "SAN" Disossamento 160mm (6,3")

€140,00
Esaurito

Perché Tamahagane?

Durevole. Inossidabile. Perfettamente bilanciato.
Incredibilmente affilato e ancora più facile da affilare.

Scopri le coltelli Tamahagane:
Il tuo fedele compagno in ogni cucina — domestica o professionale.