C.-B. Tout

Hatsukokoro Ginrei Couteau de chef Kiri-Gyuto Ginsanko Nashiji Ébène 205 mm (8,1")

Kumokage Bunka Aogami #2 Kuro-uchi Damas 180mm (7.1") - octogone

SG2 Burja - Couteau à Prosciutto 300mm (11.8") - LAME

SG2 Burja - Couteau à jambon en bois de santal 300mm (11.8")

Kai Shun Seki Magoroku Red Wood Gyuto 200mm (7.9")

Shibata Koutetsu Santoku Aogami Super Migaki 165mm (6,5")

Senzo Dawn Édition Limitée Petty SG2 Damascus 150mm (5.9")

Pierre à aiguiser Naniwa - #1000 [Série Pierre Professionnelle / P-310]

Naniwa Diamond Pro Stone - #1000 [Pierre Diamant Pro / DR-7510]

Ciseaux de cuisine Mcusta en damas 75 mm

Seki Kotetsu Gyuto VG-10 Migaki 200mm (7.9") [pakkawood rouge]

Hado Kiri-Gyuto SG2 Shiosai Urushi 210 mm (8,3")

Yu Kurosaki Petty Senko Ei R2 150 mm (5,9") [Rosewood]

Tojiro Mioroshi Deba Shirogami 210 mm (8,3")

Saji Gyuto SRS13 Bois de cerf 240mm (9.4")

Hayabusa Honesuki HAP-40 150 mm (5,9")

Kai Shun Wasabi Noir Gyuto 200mm (7.9")

Shirasagi Tsuchime Sakimaru Yanagi 270 mm (10,6")

Hokiyama Gyuto Aogami Super Wa 210mm (8,2")

Kai Shun Wasabi Noir Santoku 165mm (6.5")

Tojiro DP Garasuki 150 mm (5,9")

Tsunehisa Nakiri Ginsanko Nawame Damas 165 mm (6,5")

Kokugei Santoku Aogami #1 Kuro-uchi Ébène 165mm (6.5")

Yu Kurosaki Santoku Fujin SG2 165 mm (6,5")

Masutani Santoku VG-1 Tsuchime Wa 170mm (6,7")

Tojiro Santoku Zen 165 mm (6,5")

Nigara Bunka STRIX Damas Tsuchime Wa Bois de rose 180 mm (7,1")

Tsunehisa Gyuto AS Tsuchime 240 mm (9,5")

Yu Kurosaki Sujihiki Shizuku R2 270 mm (10,6")

Hokiyama Gyuto Swirl Damas 210mm (8.3") - LAME

Sakai Takayuki Santoku VG-10 Damas 180 mm (7,1")

Kumokage Kiri-Sujihiki Aogami #2 Kuro-uchi Damas 250 mm (9,8")