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Ghid de cadouri de sărbători

Cauți un cadou special care să facă ochii persoanei tale să lumineze ca un pom de Crăciun?

Fără taxe și taxe Toate preturile sunt finale

Livrare rapidă în toată lumea Transport gratuit peste 300€

Oferă un cadou care continuă să dăruiască!

Cumpărături de sărbători, simplificate!

Obțineți 20% REDUCERE recomandările noastre de cadouri selectate sau utilizați codul nostru promoțional SHARPGIFTS12 pentru o reducere de 12% la orice complet -articol cu preț.

Sezonul sărbătorilor ar trebui să fie despre petrecerea timpului cu cei dragi, nu stresul pentru găsirea cadoului perfect. De aceea, am creat un ghid de cadouri pentru a vă face cumpărăturile rapide și ușoare, astfel încât să puteți reveni la ceea ce contează cu adevărat: momente speciale cu oamenii pe care îi prețuiți.

SharpEdge Gift Guide

Yoshida Nakiri Kyusyu SUJ-2 Kuro-uchi 165 mm (6,5") [Rosewood-Cedar/Oval]

Salvați 20%

Yoshida Nakiri Kyusyu SUJ-2 Kuro-uchi 165 mm (6,5") [Rosewood-Cedar/Oval]

116,00€ 145,00€

Hayabusa Santoku VG-10 Tsuchime Bubinga 180 mm (7,1")

Salvați 20%

Hayabusa Santoku VG-10 Tsuchime Bubinga 180 mm (7,1")

144,00€ 180,00€

Tojiro Kiritsuke Gyuto Reppu SG2 210 mm knife with elegant migaki finish and rounded belly for versatile kitchen tasks.

Salvați 20%

Tojiro Kiritsuke Gyuto Reppu SG2 210mm (8.3")

264,00€ 330,00€

Hokiyama Bunka AS Kurouchi 170mm (6.7") is a multi-purpose knife that will handle all sorts of cutting techniques and is great for preparing fish, meat, and vegetables. Its Aogami Super steel core is protected with san-mai lamination. Fitted with an oval Japanese wa handle, made of rosewood.

Salvați 20%

Hokiyama Bunka Aogami Super Kuro-uchi Tsuchime 170 mm (6,7")

196,00€ 245,00€

Yoshida Gyuto SUJ-2 Kuro-uchi 210 mm (8,3") [Koi Fish]

Salvați 20%

Yoshida Gyuto SUJ-2 Kuro-uchi 210 mm (8,3") [Koi Fish]

200,00€ 250,00€

Yoshida Bunka SUJ-2 Kuro-uchi 190 mm (7,5") [Koi Fish]

Vândut

Yoshida Bunka SUJ-2 Kuro-uchi 190 mm (7,5") [Koi Fish]

180,00€ 225,00€
Vândut

test

Cadoul perfect în câteva minute

Explorează testul nostru cu ghidul de cadouri și lasă cadoul perfect să te găsească. De la descoperiri economice până la comori demne de colecționar și tot ce se află între ele.

DATE LIVRĂRI LIMITE

Comandați din timp pentru a vă primi pachetul înainte de Crăciun:

→ sfârșitul lui 18 decembrie pentru comenzile din UE și SUA
→ sfârșitul lui 17 decembrie pentru restul lumii

* Cuțite personalizate & gravuri necesită mai mult timp pentru a fi expediate.

** Datele limită se aplică pentru timpii de livrare obișnuiți.
Nu putem controla toate evenimentele (vreme severă, forță majoră etc).

Vă rugăm să planificați în consecință.

bestsellerurile noastre

SG2 Burja - Prosciutto Knife 300mm (11.8")_1

Salvați 20%

SG2 Burja - Cuțit pentru prosciutto 300 mm (11,8")

224,00€ 280,00€

This Ajikiri SUJ-2 blade made by Yoshida Hamono is a Japanese knife for small fish. It's fitted with an octagonal rosewood handle which is topped with a cedar ferrule. The blade is forged from SUJ-2 steel with a hardness is 63-64 HRC, which holds its edge for a long time and is very easy to resharpen.

Salvați 20%

Yoshida Ajikiri SUJ-2 Kuro-uchi 100 mm (3,9") [Rosewood-Cedar/Octagon]

88,00€ 110,00€

Tojiro Bunka Reppu SG2 170mm knife featuring a sleek SG2 powder steel blade and a teak wood Japanese handle, designed for versatile kitchen tasks.

New

Tojiro Bunka Reppu SG2 170mm (6.7")

Yoshida Gyuto SUJ-2 Kuro-uchi 210 mm (8,3") [Koi Fish]

Salvați 20%

Yoshida Gyuto SUJ-2 Kuro-uchi 210 mm (8,3") [Koi Fish]

200,00€ 250,00€

Harukaze Gyuto Cherry 210mm (8.3")_1

Salvați 20%

Harukaze Gyuto Cherry 210 mm (8,3")

180,00€ 225,00€

Meet your new favorite power couple - The Carbons. The set consists of Yoshida Ajikiri 100mm (3.9") and Yoshida Santoku Funayuki 155mm (6.1"). Small yet fierce, these two hand-forged knives are made from high-carbon SUJ-2 steel (63-64 HRC), known for its fine sharpness, long edge retention, and ease of sharpening.

Salvați 20%

The Carbons [Funayuki & Ajikiri SET]

196,00€ 245,00€

Descoperiți care identitate culinară se potrivește cel mai bine cu cel mai bine dotat

Este bunul gastronomic? Bucătar profesionist? Dependent de ascuțire? Descoperi!

Descoperiți cadoul perfect pentru persoana iubită pe baza stilului său de gătit - totul din confortul casei dvs., rapid și fără probleme.

Dependent de ascuțire

Dependent de ascuțire

King Sharpening Stone - #1000/#6000_1

Salvați 20%

Piatră de ascuțit King - #1000/#6000

44,00€ 55,00€

King "INTERMEDIATE" Sharpening Set_1

Salvați 20%

Set de ascuțire King „INTERMEDIAT”.

96,80€ 121,00€

Piatră de ascuțit diamant SharpEdge - #360/#1000

Salvați 20%

Piatră de ascuțit diamant SharpEdge - #360/#1000

44,00€ 55,00€

Căciulă de camioner SharpEdge x Vincent Trinidad

SharpEdge Adjustable Sink Bridge - Stone Holder [black]_1

Pod pentru chiuvetă ajustabil SharpEdge - Suport pentru piatră [black]

Gift wrapping [Washi Japanese paper]_1

Ambalaj cadou [Washi Japanese paper]

SharpEdge "DIAMOND" Sharpening Set [1000/6000]_1

Salvați 20%

Set de ascuțire SharpEdge „DIAMOND” [1000/6000]

92,00€ 115,00€

The diamond honing rod in 254mm (10") length is designed for quick knife sharpening when a lengthy whetstone session is not possible. It momentarily improves the sharpness of the blade and is a must-have solution for all chefs working in a busy kitchen. The granulation of the honing rod is #800. Suitable for both Japanese and German knives.

Salvați 20%

Tijă de honuit SharpEdge Diamond - 254 mm (10")

28,00€ 35,00€

maestru sushi

The quality and craftsmanship of this knife is simply superb - from the beautifully polished choil to the unique damascus pattern that surrounds the spine of the blade and extends to its back. The outer layers of the blade have a pearl mosaic-like appearance, which you won't find often even in the most high-end blades.

Nigara Kurozome Yanagiba Aogami #2 Damasc 300 mm (11,8")

Nigara Kurozome Sakimaru Yanagiba Aogami #2 Damascus 270mm (10.6") is a traditional single-bevel Japanese knife used for preparing meat and raw fish, especially sashimi and nigiri sushi, and meat. Its length allows the user to slice different types of protein in one single pulling motion.

Nigara Kurozome Sakimaru Yanagiba Aogami #2 Damasc 270 mm (10,6")

The quality and craftsmanship of this Nigara Kurozome Yanagiba Aogami #2 Damascus 270mm (10.6") is simply superb - from the beautifully polished choil to the unique damascus pattern that surrounds the spine of the blade and extends to its back. The outer layers of the blade have a pearl mosaic-like appearance, which you won't find often even in the most high-end blades.

Nigara Kurozome Yanagiba Aogami #2 Damasc 270 mm (10,6")

Nigara Kurozome Kiritsuke Yanagiba Aogami #2 Damascus 240mm (9.4") is a traditional single-bevel Japanese knife used for preparing meat and raw fish, especially sashimi and nigiri sushi, and meat. Its length allows the user to slice different types of protein in one single pulling motion, that will – together with the razor-sharp single bevel blade – birth smooth, shiny cuts.

Nigara Kurozome Kiritsuke Yanagiba Aogami #2 Damasc 240 mm (9,4")

Nigara Sakimaru Sujihiki SG2 Kurouchi Tsuchime 300mm (11.8") [Ebony] is a traditional Japanese knife used for preparing meat and raw fish. It slices protein in one single pulling motion, creating smooth, shiny cuts. Its SG2 powder steel core ensures long-lasting sharpness with little to no maintenance.

Nigara Sakimaru Sujihiki SG2 Kurouchi Tsuchime 300 mm (11,8") [Ebony]

Nigara Sakimaru Sujihiki SG2 Kurouchi Tsuchime 270mm (10.6") [Ebony] is a traditional Japanese knife used for preparing meat and raw fish. It slices protein in one pulling motion, creating smooth, shiny cuts. Its SG2 powder steel core ensures long-lasting sharpness with little to no maintenance. A beast of a knife!

New

Nigara Sakimaru Sujihiki SG2 Kurouchi Tsuchime 270 mm (10,6") [Ebony]

Miki Takohiki Shirogami 300mm (11.8")_1

Miki Takohiki Shirogami 300 mm (11,8")

Miki Deba Shirogami 180mm (7.1")_1

Miki Deba Shirogami 180 mm (7,1")

Goodie Foodie

Full view of Hayabusa Gyuto Aogami Super Ebony 210 mm knife with ergonomic ebony wood handle, designed for comfort and control.

New

Hayabusa Gyuto Aogami Super Ebony 240mm (9.4")

Tojiro Kiritsuke Gyuto Reppu SG2 210 mm knife with elegant migaki finish and rounded belly for versatile kitchen tasks.

Salvați 20%

Tojiro Kiritsuke Gyuto Reppu SG2 210mm (8.3")

264,00€ 330,00€

Hokiyama Bunka AS Kurouchi 170mm (6.7") is a multi-purpose knife that will handle all sorts of cutting techniques and is great for preparing fish, meat, and vegetables. Its Aogami Super steel core is protected with san-mai lamination. Fitted with an oval Japanese wa handle, made of rosewood.

Salvați 20%

Hokiyama Bunka Aogami Super Kuro-uchi Tsuchime 170 mm (6,7")

196,00€ 245,00€

Kuro-uchi Utility 145 mm (5,7")

Salvați 20%

Kuro-uchi Utility 145 mm (5,7")

128,00€ 160,00€

SharpEdge knife holders are entirely handmade from walnut wood by the Slovenian carpenter Simon Žvanut (Monoles). The knife holder is suitable for storing up to 10 kitchen knives of various sizes and is coated with high-quality wood oil based on natural oils enriched with quality resins and waxes.

Salvați 20%

Suport pentru cuțit SharpEdge - Nuc [10 knives]

120,00€ 150,00€

SharpEdge knife holders are entirely handmade from oak wood by the Slovenian carpenter Simon Žvanut (Monoles). The knife holder is suitable for storing up to 10 kitchen knives of various sizes and is coated with high-quality wood oil based on natural oils enriched with quality resins and waxes.

Salvați 20%

Suport pentru cuțit SharpEdge - Stejar [10 knives]

120,00€ 150,00€

Our SharpEdge Black Chef's Knife Roll is best suited for chefs on-the-go and home cooks who need a small knife roll that can still hold very long knives (up to 440mm (17.3")). It has 4 pockets for knives and utensils, and additional velcro fasteners to keep them in place. A minimalistic, durable black knife bag.

New

Rola de cuțite SharpEdge - negru [4 knives]

This cutting board is made of American walnut and oak wood. In comparison to edge grain boards, end grain cutting boards are gentler to the knife's edge and have a "self-healing" property - the wood fibers close up after they have been cut, making the board more antibacterial. Natural mineral oil (50ml) is included.

New

Placă de tăiat pentru cereale [American Walnut / Oak]

The Carnivore

The Kotetsu Sujihiki VG-10 Damascus 240mm (9.5") is a long and narrow Japanese slicer with visible hammer prints, a damascus pattern, and a classic Japanese (wa-style) pakka wood handle. It will impress anyone who appreciates aesthetically designed kitchen utensils.

New

Kotetsu Sujihiki VG-10 Damasc 240 mm (9,5") [pakka wood]

Hokiyama Sujihiki SLD Nashiji 240mm (9.5") is made from semi-stainless SLD steel that combines ease of maintenance with impressively long edge retention. The minimalistic blade finish is a combination of nashiji and matte migaki. Its length makes it perfect as a gift and for all those who prefer smaller mighty blades.

New

Hokiyama Sujihiki SLD Nashiji 240 mm (9,5") - LAMA

Nigara Sakimaru Sujihiki SG2 Kurouchi Tsuchime 270mm (10.6") [Ebony] is a traditional Japanese knife used for preparing meat and raw fish. It slices protein in one pulling motion, creating smooth, shiny cuts. Its SG2 powder steel core ensures long-lasting sharpness with little to no maintenance. A beast of a knife!

New

Nigara Sakimaru Sujihiki SG2 Kurouchi Tsuchime 270 mm (10,6") [Ebony]

Nigara Sakimaru Sujihiki SG2 Kurouchi Tsuchime 300mm (11.8") [Ebony] is a traditional Japanese knife used for preparing meat and raw fish. It slices protein in one single pulling motion, creating smooth, shiny cuts. Its SG2 powder steel core ensures long-lasting sharpness with little to no maintenance.

Nigara Sakimaru Sujihiki SG2 Kurouchi Tsuchime 300 mm (11,8") [Ebony]

[SET] Mcusta Meat Master [slicer + boning]

Salvați 15%

[SET] Mcusta Meat Master [slicer + boning]

433,50€ 510,00€

Mcusta Boning VG-10 Black Damascus 165mm (6.4") with a core from stainless VG-10 steel is fitted with a pakka wood handle with mosaic pin. Excellent knife for separating meat from bones, a SharpEdge exclusive by the Mcusta Zanmai smithy. The 33-layer black Damascus pattern is unique to each blade, making it one of a kind.

Mcusta Boning VG-10 Black Damascus 165 mm (6,5")

Mcusta Slicer VG-10 Black Damascus 270mm (10.6") with a core from stainless VG-10 steel is fitted with a pakka wood handle. Excellent sujihiki knife for long and precise cuts of meat and fish, a rare piece by the Mcusta Zanmai smithy. The 33-layer black Damascus pattern is unique to each blade, making it one of a kind.

Mcusta Slicer VG-10 Negru Damasc 270 mm (10,6")

Nigara Kiritsuke-Sujihiki SG2 Tsuchime Wa Ebony 255 mm (10")

Nigara Kiritsuke-Sujihiki SG2 Tsuchime Wa Ebony 255 mm (10")

Erbivorul

Yoshida Nakiri Kyusyu SUJ-2 Kuro-uchi 165 mm (6,5") [Rosewood-Cedar/Oval]

Salvați 20%

Yoshida Nakiri Kyusyu SUJ-2 Kuro-uchi 165 mm (6,5") [Rosewood-Cedar/Oval]

116,00€ 145,00€

Kotetsu Petty VG-10 Damasc 150 mm (5,9") [pakka wood]

New

Kotetsu Petty VG-10 Damasc 150 mm (5,9") [pakka wood]

SharpEdge knife holders are entirely handmade from walnut wood by the Slovenian carpenter Simon Žvanut (Monoles). The knife holder is suitable for storing up to 10 kitchen knives of various sizes and is coated with high-quality wood oil based on natural oils enriched with quality resins and waxes.

Salvați 20%

Suport pentru cuțit SharpEdge - Nuc [10 knives]

120,00€ 150,00€

SharpEdge knife holders are entirely handmade from oak wood by the Slovenian carpenter Simon Žvanut (Monoles). The knife holder is suitable for storing up to 10 kitchen knives of various sizes and is coated with high-quality wood oil based on natural oils enriched with quality resins and waxes.

Salvați 20%

Suport pentru cuțit SharpEdge - Stejar [10 knives]

120,00€ 150,00€

This medium version of the Julienne peeler, SSK-13, from Japanese manufacturer Suncraft is made of very sharp, precise, and thin stainless steel. A Julienne peeler is a quick and safe tool for making thin julienne strips of vegetables, especially harder veggies like carrots, zucchini, potatoes, sweet potatoes, etc. Great for making garnishes, salad toppings, stir-fries, potato hash browns, citrus zest, and more. Total length: 190mm (7.5")

Julienne Peeler [medium]

This Santoku Funayuki SUJ-2 blade is fitted with an octagonal rosewood handle with a cedar ferrule. Great for cutting smaller pieces of meat and filleting fish. The blade is forged from SUJ-2 steel, which offers incredible capacities, hardness is 63-64 HRC, and at the same time the knife is very easy to resharpen.

Salvați 20%

Yoshida Santoku Funayuki SUJ-2 Kuro-uchi 155mm (6.1") [Rosewood-Cedar/Octagon]

108,00€ 135,00€

This cutting board is made of American walnut and oak wood. In comparison to edge grain boards, end grain cutting boards are gentler to the knife's edge and have a "self-healing" property - the wood fibers close up after they have been cut, making the board more antibacterial. Natural mineral oil (50ml) is included.

New

Placă de tăiat pentru cereale [American Walnut / Oak]

The Sentan Chinese Cleaver Shirogami #2 200mm is quite light for a Chinese cleaver. As for steel, the blacksmith opted for Shirogami #2 (White) steel, with a hardness of 60 HRC. Suitable for vegetables, as well as slicing raw fish and meat, but not bones. It boasts a rustic kurouchi finish and a round wooden handle.

New

Satâr chinezesc Sentan Shirogami #2 200 mm (7,9")

Professional Chef

Tojiro Kiritsuke Gyuto Reppu SG2 210 mm knife with elegant migaki finish and rounded belly for versatile kitchen tasks.

Salvați 20%

Tojiro Kiritsuke Gyuto Reppu SG2 210mm (8.3")

264,00€ 330,00€

ZDP-189 Gyuto Black 210mm (8.3")_1

ZDP-189 Gyuto Black 210 mm (8,3")

Nigara Gyuto VG-10 Damascus Tsuchime 240mm (9.4") is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish, and vegetables. VG-10 stainless steel ensures a fine sharpness with little to no maintenance. As such, the knife is also suitable as a first Japanese knife or gift. Fitted with an ebony handle.

Nigara Gyuto VG-10 Damascus Tsuchime 240 mm (9,4")

Chefs Leather Knife Roll is a must for every professional chef or passionate home cook with a large arsenal of kitchen tools. An elegant and safe way to store and transport your knives and kitchen accessories wherever the job takes you. This Chefs Leather Knife Roll is made of dark green suede leather, holds 6 knives.

Salvați 20%

Rola de cuțite din piele pentru bucătar SharpEdge [green] / conține 6 cuțite

152,00€ 190,00€

ZDP-189 Gyuto Silver Tsuchime 210mm (8.3")

ZDP-189 Gyuto Silver Tsuchime 210 mm (8,3")

SharpEdge stainless steel fish bone pliers, with a length of 150mm (5.9"), are designed to remove fish bones effortlessly and quickly. The precise curved tips open up to 80mm wide and offer great precision and reach when removing those pesky fishbones even from deep within the fillet.

Salvați 20%

Clești SharpEdge pentru oase de pește [curved] - 150 mm (5,9 inchi)

32,00€ 40,00€

SharpEdge Chef's Leather Knife Roll [light brown] / holds 10 knives_1

Rola de cuțite din piele pentru bucătar SharpEdge [light brown] / conține 10 cuțite

Gift wrapping [Washi Japanese paper]_1

Ambalaj cadou [Washi Japanese paper]

Bucătar profesionist

Încheiați-l

Înfășurați-vă cadoul într-o hârtie de ambalaj tradițională japoneză Washi.

Adaugă la cadoul tău

CARD CADOU

Oferă-le cadoul la alegere cu cardul nostru cadou. O soluție excelentă pentru cei care preferă flexibilitate!

OBȚINE UN CARD CADOU

Calitatea valorează mult. Bucuria celor dragi nu are preț.
Oferiți-le un cadou care durează o viață întreagă.

Cuțit drept cadou

Ești superstițios?

Superstiția spune că o lamă ascuțită nu este potrivită ca cadou, deoarece reprezenta o declarație de război între regi.

Cu toate acestea, dacă regii au făcut comerț cu lame, atunci aceasta simbolizează o alianță între cele două regate. Prin urmare, tot ce trebuie să faceți este pur și simplu să dați o monedă (orice monedă va fi potrivită) împreună cu cuțitul. Persoana care primește cadoul trebuie să returneze moneda ca semn de comerț și, prin urmare, să sature superstiția. Vrăjile rele dispar și destinatarul rămâne cu un cuțit de înaltă calitate, care va rezista o viață!

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ASISTENȚĂ EXCELENTĂ pentru clienți

Suntem acolo pentru tine. Ai nevoie de ajutor cu alegerea cadourilor? Luați legătura prin chat sau e-mail - support@sharpedgeshop.com.

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