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★★★★★ rating 4.9/5

De vanzare

Selecție de cuțite de bucătărie japoneze și accesorii de ascuțit, aflate în prezent în vânzare la SharpEdge. Vă rugăm să rețineți că cuțitele noastre sunt de obicei doar pe o promoție pe termen scurt.

Yoshida Gyuto SUJ-2 Kuro-uchi 210 mm (8,3") [Koi Fish]

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Yoshida Gyuto SUJ-2 Kuro-uchi 210 mm (8,3") [Koi Fish]

200,00€ 250,00€

SG2 Bunka Matte 200mm (7.9")_1

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SG2 Bunka Matte 200 mm (7,9")

224,00€ 280,00€

Tojiro Santoku Zen 165mm (6.5")_1
Tojiro Santoku Zen in 165mm is a great choice if you're looking for a handy, multi-purpose, low-maintenance knife that is very affordable. Stainless steel, traditional Japanese magnolia wood handle, minimalist blade finish - enjoy the classic Japanese aesthetic.

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Tojiro Santoku Zen 165 mm (6,5")

92,00€ 115,00€

SG2 Burja - Prosciutto Knife 300mm (11.8")_1

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SG2 Burja - Cuțit pentru prosciutto 300 mm (11,8")

224,00€ 280,00€

Hokiyama Kiritsuke Ginsanko 210mm (8.3") is a multi-purpose Japanese kitchen knife. The Kiritsuke blade shape is a multifunctional Japanese kitchen knife, suitable for everyday use and the 210mm (8.3") blade length is an optimal size for chopping vegetables as well as cutting larger pieces of meat and fish. 63 HRC!

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Hokiyama Kiritsuke Ginsanko 210 mm (8,3")

192,00€ 240,00€

Tojiro Basic Petty VG-10 135 mm (5,3 inchi)

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Tojiro Basic Petty VG-10 135 mm (5,3 inchi)

32,00€ 40,00€

Yoshida Nakiri Kyusyu SUJ-2 Kuro-uchi 165 mm (6,5") [Rosewood-Cedar/Oval]

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Yoshida Nakiri Kyusyu SUJ-2 Kuro-uchi 165 mm (6,5") [Rosewood-Cedar/Oval]

116,00€ 145,00€

Tsunehisa Gyuto Shirogami #2 Cherry 210mm (8.3")_1

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Tsunehisa Gyuto Shirogami #2 Cireș 210 mm (8,3")

144,00€ 180,00€

This Ajikiri SUJ-2 blade made by Yoshida Hamono is a Japanese knife for small fish. It's fitted with an octagonal rosewood handle which is topped with a cedar ferrule. The blade is forged from SUJ-2 steel with a hardness is 63-64 HRC, which holds its edge for a long time and is very easy to resharpen.

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Yoshida Ajikiri SUJ-2 Kuro-uchi 100 mm (3,9") [Rosewood-Cedar/Octagon]

88,00€ 110,00€

Tojiro Kiritsuke Gyuto Reppu SG2 210 mm knife with elegant migaki finish and rounded belly for versatile kitchen tasks.

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Tojiro Kiritsuke Gyuto Reppu SG2 210mm (8.3")

264,00€ 330,00€

Hokiyama Bunka AS Kurouchi 170mm (6.7") is a multi-purpose knife that will handle all sorts of cutting techniques and is great for preparing fish, meat, and vegetables. Its Aogami Super steel core is protected with san-mai lamination. Fitted with an oval Japanese wa handle, made of rosewood.

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Hokiyama Bunka Aogami Super Kuro-uchi Tsuchime 170 mm (6,7")

196,00€ 245,00€

King Sharpening Stone - #1000/#6000_1

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Piatră de ascuțit King - #1000/#6000

44,00€ 55,00€

Kawamura Aoki Santoku 165mm (6.5")_1

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Kawamura Aoki Santoku 165 mm (6,5")

148,00€ 185,00€

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Tamahagane "TSUBAME" Kengata 190 mm (7,5")

140,00€ 175,00€

King Deluxe "Big Mamma" Sharpening Stone - #800_1

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Piatră de ascuțit King Deluxe „Big Mamma” - #800

72,00€ 90,00€

Chiba Mandolin Quirélois [beige]

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Chiba Mandolin Quirélois [beige]

38,40€ 48,00€

Chiba Mandolin Quirélois [magenta]

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Chiba Mandolin Quirélois [magenta]

38,40€ 48,00€

Harukaze Gyuto Cherry 210mm (8.3")_1

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Harukaze Gyuto Cherry 210 mm (8,3")

180,00€ 225,00€

King Sharpening Stone - #1000_1

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Piatră de ascuțit King - #1000

32,00€ 40,00€

Kawamura Aoki Santoku Black 165mm (6.5")_1

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Kawamura Aoki Santoku Black 165 mm (6,5")

148,00€ 185,00€

SharpEdge Curved Black Tweezers - 300mm (11.8")_1

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Pensetă neagră curbată SharpEdge - 300 mm (11,8")

16,00€ 20,00€

King Deluxe Sharpening Stone - #800_1

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Piatră de ascuțit King Deluxe - #800

33,60€ 42,00€

Chefs Leather Knife Roll is a must for every professional chef or passionate home cook with a large arsenal of kitchen tools. An elegant and safe way to store and transport your knives and kitchen accessories wherever the job takes you. This Chefs Leather Knife Roll is made of dark green suede leather, holds 6 knives.

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Rola de cuțite din piele pentru bucătar SharpEdge [green] / conține 6 cuțite

152,00€ 190,00€

King "BASIC" Sharpening Set_1

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Set de ascuțire King "BASIC".

68,00€ 85,00€

Chiba Mandolin Quirélois [black]

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Chiba Mandolin Quirélois [black]

38,40€ 48,00€

SharpEdge stainless steel fish bone pliers, with a length of 150mm (5.9"), are designed to remove fish bones effortlessly and quickly. The precise curved tips open up to 80mm wide and offer great precision and reach when removing those pesky fishbones even from deep within the fillet.

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Clești SharpEdge pentru oase de pește [curved] - 150 mm (5,9 inchi)

32,00€ 40,00€

This Santoku Funayuki SUJ-2 blade is fitted with an octagonal rosewood handle with a cedar ferrule. Great for cutting smaller pieces of meat and filleting fish. The blade is forged from SUJ-2 steel, which offers incredible capacities, hardness is 63-64 HRC, and at the same time the knife is very easy to resharpen.

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Yoshida Santoku Funayuki SUJ-2 Kuro-uchi 155mm (6.1") [Rosewood-Cedar/Octagon]

108,00€ 135,00€

Muneishi Kiritsuke Aogami #2 Damascus 210mm (8.3")_1

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Muneishi Kiritsuke Aogami #2 Damasc 210 mm (8,3")

148,00€ 185,00€

Hayabusa Santoku VG-10 Tsuchime Bubinga 180 mm (7,1")

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Hayabusa Santoku VG-10 Tsuchime Bubinga 180 mm (7,1")

144,00€ 180,00€

Meet your new favorite power couple - The Carbons. The set consists of Yoshida Ajikiri 100mm (3.9") and Yoshida Santoku Funayuki 155mm (6.1"). Small yet fierce, these two hand-forged knives are made from high-carbon SUJ-2 steel (63-64 HRC), known for its fine sharpness, long edge retention, and ease of sharpening.

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The Carbons [Funayuki & Ajikiri SET]

196,00€ 245,00€

SharpEdge "DIAMOND" Sharpening Set [1000/6000]_1

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Set de ascuțire SharpEdge „DIAMOND” [1000/6000]

92,00€ 115,00€

The diamond honing rod in 254mm (10") length is designed for quick knife sharpening when a lengthy whetstone session is not possible. It momentarily improves the sharpness of the blade and is a must-have solution for all chefs working in a busy kitchen. The granulation of the honing rod is #800. Suitable for both Japanese and German knives.

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Tijă de honuit SharpEdge Diamond - 254 mm (10")

28,00€ 35,00€

The SharpEdge BASIC set includes a finer #6000 grit stone, which works better with Japanese knives made from high-carbon steels. High-carbon steel has a more homogenous microstructure, so it can be sharpened with finer stones, even if you are a beginner.

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Set de ascuțire SharpEdge „BASIC” [1000/6000]

60,00€ 75,00€

Yoshida Bunka SUJ-2 Kuro-uchi 190 mm (7,5") [Koi Fish]

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Yoshida Bunka SUJ-2 Kuro-uchi 190 mm (7,5") [Koi Fish]

180,00€ 225,00€

Kuro-uchi Utility 145 mm (5,7")

Vândut

Kuro-uchi Utility 145 mm (5,7")

128,00€ 160,00€
Vândut

[SET] ZDP-189 Set [Bunka + Petty]_1

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[SET] ZDP-189 Set [Bunka + Petty]

484,50€ 570,00€

Hayabusa Bunka Ginsanko 170mm (6.7")_1

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Hayabusa Bunka Ginsanko 170 mm (6,7")

148,00€ 185,00€

King "ADVANCED" Sharpening Set_1

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Set de ascuțire King „ADVANCED”.

127,50€ 150,00€

King "INTERMEDIATE" Sharpening Set_1

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Set de ascuțire King „INTERMEDIAT”.

96,80€ 121,00€

[SET] Tojiro ZEN Discovery Set_1

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[SET] Set de descoperire Tojiro ZEN

221,00€ 260,00€

Nigara Kiritsuke-Gyuto SG2 Tsuchime Wa Ebony 210 mm (8,3 inchi)

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Nigara Kiritsuke-Gyuto SG2 Tsuchime Wa Ebony 210 mm (8,3 inchi)

320,00€ 400,00€

Tsunehisa Gyuto VG-10 Damascus Tsuchime 210 mm (8,3")

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Tsunehisa Gyuto VG-10 Damascus Tsuchime 210 mm (8,3")

180,00€ 225,00€

[SET] Mcusta Meat Master [slicer + boning]

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[SET] Mcusta Meat Master [slicer + boning]

433,50€ 510,00€

Tojiro Basic Nakiri VG-10 165mm (6.5")_1

Vândut

Tojiro Basic Nakiri VG-10 165 mm (6,5")

44,00€ 55,00€
Vândut

Takamura Gyuto VG-10 Tsuchime 180mm (7.1")_1

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Takamura Gyuto VG-10 Tsuchime 180 mm (7,1")

120,00€ 150,00€

Suehiro "PROFESSIONAL" Sharpening Set_1

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Set de ascuțire Suehiro „PROFESIONAL”.

215,05€ 253,00€

Adjustable Stone Holder_1

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Suport de piatră reglabil

24,00€ 30,00€

Ballistol Knife Maintenance Oil 50ml_1

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Ulei de întreținere Ballistol Knife 50ml

4,80€ 6,00€

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