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★★★★★ classificação 4,9/5
Kumokage Petty Aogami nº 2 Kuro-uchi Damasco 150 mm (5,9") - octogonal
Hayabusa Petty VG-10 Tsuchime Damasco Ébano 150mm (5,9")
Hikari Kiri-Gyuto SLD Kurozome Damasco 205mm (8,1")
Toumaki Fujimaki Aogami Warikomi 70mm (2.8")
Miki Deba Shirogami 180mm (7,1")
Bunka Damasco Preto 165mm (6,5")
Hayabusa Santoku VG-10 Tsuchime Damasco Ébano 180mm (7,1")
Hatsukokoro Ginrei Faca Petty Ginsanko Nashiji Ébano 130mm (5,1")
Nigara Sakimaru Sujihiki SG2 Kuro-uchi Tsuchime 270mm (10,6") [Ebony]
Hayabusa Petty VG-10 Tsuchime Bubinga 150mm (5,9")
TOJIRO Faca de Cozinha Sakuya 210mm (8,3")
Hikari Nakiri SLD Kurozome Damasco 160mm (6,3")
Tsunehisa Bunka Aço Sueco Damasco Washiji 170mm (6,7")
Hatsukokoro Ginrei Faca Ko-Santoku Ginsanko Nashiji Ébano 150mm (5,9")
TOJIRO Nakiri Sakuya 165mm (6,5")
Hatsukokoro Honesuki Ginsanko Tsuchime 150mm (5,9")
Yu Kurosaki Faca Gyuto Senko Ei SG2 240mm (9,4") [Rosewood]
Tsunehisa Santoku Shirogami nº 2 Cerejeira 170 mm (6,7")
Hayabusa Sujihiki VG-10 Tsuchime Damasco Ébano 270mm (10,6")
Hikari Faca Gyuto SLD Kurozome Damasco 210mm (8,3")
Hikari Kiri-Petty SLD Kurozome Damasco 125mm (4,9")
Hado Ko-Bunka SG2 Shiosai Urushi 135mm (5,3")
Hikari Gyuto SLD Kurozome Damasco 195mm (7,7")
Kurokaze Ryo-Kiri-Deba Aogami #2 Kuro-uchi 150mm (5,9")
Pega japonesa - Madeira de cobra / Búfalo loiro [octagonal]
Hayabusa Santoku VG-10 Tsuchime Bubinga 180mm (7,1")
Yu Kurosaki Faca de Cozinha Gyuto Shizuku R2 240mm (9,5")
Hikari Bunka SLD Polimento Satinado 170mm (6,7")
Kumokage Santoku Aogami #2 Kuro-uchi Damasco 180mm (7,1") - octogonal
Bunka Damasco Preto 200mm (7,9")
Faca Hokiyama Gyuto Shirogami #1 Tsuchime Pau-sândalo 210mm (8,3")
Yoshida Ajikiri SUJ-2 Kuro-uchi 100mm (3,9") [Peixe Koi]
Hidetsune Ryo-Deba Aogami nº 2 165mm (6,5") [KOB]
Nigara Kiri-Petty Aogami Super Migaki Tsuchime 150mm (5,9")
Hikari Nakiri SLD Polido Satinado 160mm (6,3")
Hikari Santoku SLD Polido Satinado 170mm (6,7")
Hayabusa Petty Aogami #2 Damasco Arco-íris 150mm (5,9")
Hikari Ko-Santoku SLD Kurozome Damasco 150mm (5,9")
Hokiyama Santoku Ginsanko Nawame Damasco 165mm (6,5") [Kaotan/Rosewood]
Hado Ko-Bunka SLD Ouru 125 mm (4,9")
Tsunehisa Sujihiki Kuro-uchi 240mm (9.4") [Rosewood]
Tojiro Deba Shirogami 165mm (6,5")
Hayabusa Santoku Ginsanko 170mm (6,7")
Hayabusa Bunka Ginsanko 170mm (6,7")
Muneishi Bunka Aogami n.º 2 Damasco 165 mm (6,4")
Shirasagi Tsuchime Sakimaru Yanagi 240mm (9,4")
Yoshida Ai-Faca de Desossa Kuro-uchi 170mm (6,7")
Pega japonesa - Sândalo / Búfalo louro [octagonal]
![Bunka Black Damascus 165mm (6.5") [Saya Included]_2](http://sharpedgeshop.com/cdn/shop/products/Bunka_Black_Damascus_160mm_6.3__front_18011609792_360x.jpeg?v=1616484173)
![Nigara Sakimaru Sujihiki SG2 Kurouchi Tsuchime 270mm (10.6") [Ebony] is a traditional Japanese knife used for preparing meat and raw fish. It slices protein in one pulling motion, creating smooth, shiny cuts. Its SG2 powder steel core ensures long-lasting sharpness with little to no maintenance. A beast of a knife!](http://sharpedgeshop.com/cdn/shop/files/NigaraSujihikiSG2KurouchiTsuchime270mm_10.6_Ebony__420110201576_1_360x.jpg?v=1756725140)
![Pega japonesa - Madeira de cobra / Búfalo loiro [octagonal]](http://sharpedgeshop.com/cdn/shop/files/Japanesehandle-Snakewood_BlondBuffalo_octagonal__530575391628_530575391629_530575391630_360x.jpg?v=1746439317)
![Yoshida Ajikiri SUJ-2 Kuro-uchi 100mm (3.9") [Koi Fish]](http://sharpedgeshop.com/cdn/shop/files/YoshidaAjikiriSUJ-2Kuro-uchi100mm_KoiFish__0S0107321955_2_360x.jpg?v=1770276849)
![Hidetsune Ryo-Deba Aogami #2 165mm (6.5") [KOB]](http://sharpedgeshop.com/cdn/shop/files/HidetsuneRyo-DebaAogami_2165mm_6.5_KOB__410101091891_1_360x.jpg?v=1764072728)
![Hokiyama Santoku Ginsanko Nawame Damascus 165mm (6.5") [Kaotan/Rosewood]](http://sharpedgeshop.com/cdn/shop/files/Rosewood__0S0108091966_1_360x.jpg?v=1774947455)
![Tsunehisa Sujihiki Kuro-uchi 240mm (9.4") [Rosewood]](http://sharpedgeshop.com/cdn/shop/files/Tsunehisa_Sujihiki_Aogami_Super_Kuro-uchi_240_mm_Palisander__410110161981_1_360x.jpg?v=1773392564)
