Hazlo personal.

Personalización de cuchillos

¿Qué es mejor que un cuchillo de cocina japonés?

Un cuchillo de cocina japonés personalizado.

Exprésate con cada corte.

Consigue un grabado de texto personalizado con la compra de cualquier cuchillo en nuestra tienda.

como conseguir un

grabado de texto libre

Consigue un grabado de texto gratis con la compra de cualquier cuchillo en nuestra tienda.

cuchillos japoneses

cómo personalizar tu cuchillo

1. En la página del producto de un cuchillo que te guste, haz clic en "añadir grabado personalizado".

2. Selecciona la fuente que más te guste.

3. Ingresa el texto que deseas grabar.

4. Envíe su pedido.

graba el tuyo

SG2 Bunka Mate 200 mm (7,9")

280,00€

Kotetsu Petty VG-10 Damasco 150 mm (5,9") [pakka wood]

160,00€

ZDP-189 Santoku Negro 180 mm (7,1")

300,00€

Ahorre 20%

Tsunehisa SRS13 Santoku Oak 165mm (6.5")_1

Ahorre 20%

Tsunehisa SRS13 Roble Santoku 165 mm (6,5")

136,00€ 170,00€

Kotetsu Santoku VG-10 Damasco 180 mm (7,1") [pakka wood]

195,00€

Tsunehisa Gyuto VG-10 Damasco Tsuchime 240 mm (9,4 ")

255,00€

Kouhei-Shinmatsu ZDP-189 Petty Silver 135mm (5.3")_1

Kouhei-Shinmatsu ZDP-189 Pequeño Plata 135 mm (5,3")

195,00€

Mcusta Slicer VG-10 Black Damascus 270mm (10.6") with a core from stainless VG-10 steel is fitted with a pakka wood handle. Excellent sujihiki knife for long and precise cuts of meat and fish, a rare piece by the Mcusta Zanmai smithy. The 33-layer black Damascus pattern is unique to each blade, making it one of a kind.

Cortadora Mcusta VG-10 Damasco negro 270 mm (10,6 ")

290,00€

SG2 Burja - Prosciutto Knife 300mm (11.8")_1

SG2 Burja - Cuchillo para jamón serrano 300 mm (11,8")

280,00€

This Santoku Funayuki SUJ-2 blade is fitted with an octagonal rosewood handle with a cedar ferrule. Great for cutting smaller pieces of meat and filleting fish. The blade is forged from SUJ-2 steel, which offers incredible capacities, hardness is 63-64 HRC, and at the same time the knife is very easy to resharpen.

Yoshida Santoku Funayuki SUJ-2 Kuro-uchi 155 mm (6,1 ") [Rosewood-Cedar/Octagon]

135,00€

Tojiro Petty Reppu SG2 150 mm knife with SG2 powder steel core and a durable teak wood handle, ideal for precise kitchen tasks.

Tojiro Petty Reppu SG2 150mm (5.9")

235,00€

This Ajikiri SUJ-2 blade made by Yoshida Hamono is a Japanese knife for small fish. It's fitted with an octagonal rosewood handle which is topped with a cedar ferrule. The blade is forged from SUJ-2 steel with a hardness is 63-64 HRC, which holds its edge for a long time and is very easy to resharpen.

Yoshida Ajikiri SUJ-2 Kuro-uchi 100 mm (3,9") [Rosewood-Cedar/Octagon]

110,00€

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otras opciones de grabado

Grabado personalizado en la hoja [service]

De 20,00€

Sakura Engraving on the Blade [service]_1

Grabado de Sakura en la hoja [service]

50,00€

Hannya Engraving on the Blade [service]_1

Hannya Grabado en la Hoja [service]

50,00€