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Selección

Kai Shun Seki Magoroku Kaname Kiritsuke 120mm (4.7")

Kai Shun Seki Magoroku Kaname Kiritsuke 120 mm (4.7")

Kai Shun Classic Santoku 180mm (7.1")

Kai Shun Clásico Santoku 180mm (7.1")

Kai Shun Seki Magoroku Red Wood Gyuto 200mm (7.9")

Agotado

Kai Shun Seki Magoroku Red Wood Gyuto 200mm (7.9")

€90,00
Agotado

Shibata Koutetsu Santoku Aogami Super Migaki 165mm (6.5")

Agotado

Shibata Koutetsu Santoku Aogami Super Migaki 165mm (6.5")

€280,00
Agotado

Kai Shun Wasabi Black Gyuto 200mm (7.9")

Agotado

Kai Shun Wasabi Negro Gyuto 200mm (7.9")

€70,00
Agotado

Kai Shun Wasabi Black Santoku 165mm (6.5")

Agotado

Kai Shun Wasabi Negro Santoku 165mm (6.5")

€60,00
Agotado

Hayabusa Gyuto HAP-40 210mm (8.3")_1

Agotado

Hayabusa Gyuto HAP-40 210 mm (8,3")

€270,00
Agotado

Kai Shun Wasabi Black Slicer 230mm (9.1")

Agotado

Cortador Kai Shun Wasabi Black 230mm (9.1")

€75,00
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Kai Shun Seki Magoroku Red Wood Utility 150mm (5.9")

Agotado

Kai Shun Seki Magoroku Red Wood Utility 150mm (5.9")

€65,00
Agotado

Kai Shun Seki Magoroku Red Wood Santoku 170mm (6.7")

Agotado

Kai Shun Seki Magoroku Red Wood Santoku 170mm (6.7")

€80,00
Agotado

Hikari Gyuto SLD Satin Polish 195mm (7.7")

Agotado

Hikari Gyuto SLD Satin Polish 195mm (7.7")

€165,00
Agotado

Hayabusa Pankiri VG-10 Tsuchime Bubinga 210mm (8.3")

Agotado

Hayabusa Pankiri VG-10 Tsuchime Bubinga 210mm (8.3")

€165,00
Agotado

Shibata Koutetsu Nakiri Aogami Super Migaki 165mm (6.5")

Agotado

Shibata Koutetsu Nakiri Aogami Súper Migaki 165mm (6.5")

€280,00
Agotado

Hayabusa Bunka HAP-40 180mm (7.1")

Agotado

Hayabusa Bunka HAP-40 180mm (7.1")

€250,00
Agotado

SG2 Bunka Mate Ébano Rubio Búfalo 200mm (7.9")

Agotado

SG2 Bunka Mate Ébano Rubio Búfalo 200mm (7.9")

€320,00
Agotado

Hokiyama Bunka AS Kurouchi 170mm (6.7") is a multi-purpose knife that will handle all sorts of cutting techniques and is great for preparing fish, meat, and vegetables. Its Aogami Super steel core is protected with san-mai lamination. Fitted with an oval Japanese wa handle, made of rosewood.

Agotado

Hokiyama Bunka Aogami Super Kuro-uchi Tsuchime 170 mm (6,7")

€245,00
Agotado

We designed SG2 Bunka Matte with the smithery Suncraft from Seki city in Japan. Suncraft made this SG2 Bunka exclusively for SharpEdge. SG2 Bunka Matte is made of SG2/R2 powder steel and features a matte, unpolished finish on the blade.

Agotado

SG2 Bunka Matte 200mm (7.9") - CUCHILLA

€230,00
Agotado

Hokiyama Bunka AS Kurouchi 170mm (6.7") is a multi-purpose knife that will handle all sorts of cutting techniques and is great for preparing fish, meat, and vegetables. Its Aogami Super steel core is protected with san-mai lamination. Fitted with an octagonal Japanese wa handle, made of mahogany and zelkova wood.

Agotado

Hokiyama Bunka Aogami Super Kuro-uchi 170 mm (6,7")

€210,00
Agotado

This Santoku Funayuki SUJ-2 blade is fitted with an octagonal rosewood handle with a cedar ferrule. Great for cutting smaller pieces of meat and filleting fish. The blade is forged from SUJ-2 steel, which offers incredible capacities, hardness is 63-64 HRC, and at the same time the knife is very easy to resharpen.

Agotado

Yoshida Santoku Funayuki SUJ-2 Kuro-uchi 155 mm (6,1 ") [Rosewood-Cedar/Octagon]

€108,00 €135,00
Agotado

Hokiyama Gyuto SRS13 Migaki 210mm (8.3") is a knife suitable for professional users and home cooks who like low-maintenance knives that offer excellent cutting performance and edge retention, while still being fairly easy to resharpen. Fitted with a unique traditional Japanese handle from oak wood.

Agotado

Hokiyama Gyuto SRS13 Migaki 210mm (8.3") [Oak]

€199,50 €285,00
Agotado

Nigara Kiritsuke Gyuto VG-10 Damascus Tsuchime 210mm (8.2") is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish, and vegetables. VG-10 stainless steel ensures a fine sharpness with little to no maintenance. As such, the knife is also suitable as a first Japanese knife or gift. Fitted with an ebony handle.

Agotado

Nigara Kiritsuke Gyuto VG-10 Damasco Tsuchime 210 mm (8,2")

€240,00
Agotado

Nigara Gyuto VG-10 Damascus Tsuchime 240mm (9.4") is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish, and vegetables. VG-10 stainless steel ensures a fine sharpness with little to no maintenance. As such, the knife is also suitable as a first Japanese knife or gift. Fitted with an ebony handle.

Agotado

Nigara Gyuto VG-10 Damasco Tsuchime 240 mm (9,4")

€250,00
Agotado

Nigara Bunka VG-10 Damascus Tsuchime is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish, and vegetables. Its VG-10 stainless steel core ensures a fine sharpness with little to no maintenance. As such, the knife is also suitable as a first Japanese knife or gift. Fitted with ebony handle.

Agotado

Nigara Bunka VG-10 Damasco Tsuchime 180 mm (7,1")

€220,00
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Takamura Gyuto VG-10 Tsuchime 210mm (8.3")_1

Agotado

Takamura Gyuto VG-10 Tsuchime 210 mm (8,3")

€230,00
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Hinokuni Gyuto Shirogami #1 210mm (8.3")_1

Agotado

Hinokuni Gyuto Shirogami #1 210 mm (8,3")

€185,00
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Tsunehisa SRS13 Santoku Oak 165mm (6.5")_1

Agotado

Tsunehisa SRS13 Roble Santoku 165 mm (6,5")

€170,00
Agotado

Extreme sharpness will make this Tsunehisa SRS13 Nakiri Oak a true kitchen slayer where no veggies will stand a chance. High performance steel, clean Japanese design, low maintenance and a price you don't have to break the bank to buy one makes this nakiri a real bargain.

Agotado

Tsunehisa SRS13 Roble Nakiri 165 mm (6,5")

€170,00
Agotado

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