Resultados para mac

Nigara Gyuto SG2 Tsuchime Wa 240mm (9.4")_1

Nigara Gyuto SG2 Tsuchime Wa 240mm (9,4")

390,00€

Kouhei-Shinmatsu ZDP-189 Petty Silver 135mm (5.3")_1

Kouhei-Shinmatsu ZDP-189 Pequeño Plata 135 mm (5,3")

195,00€

Mcusta Slicer VG-10 Black Damascus 270mm (10.6") with a core from stainless VG-10 steel is fitted with a pakka wood handle. Excellent sujihiki knife for long and precise cuts of meat and fish, a rare piece by the Mcusta Zanmai smithy. The 33-layer black Damascus pattern is unique to each blade, making it one of a kind.

Cortadora Mcusta VG-10 Damasco negro 270 mm (10,6 ")

217,50€ 290,00€

Harukaze VG-1 Gyuto 270mm (10.6")_1

Harukaze VG-1 Gyuto 270 mm (10,6")

240,00€

Kouhei-Shinmatsu ZDP-189 Petty Black 135mm (5.3")_1

Kouhei-Shinmatsu ZDP-189 Petty Negro 135 mm (5,3")

195,00€

Tojiro Udon-Kiri 210mm (8.3")_1

Tojiro Udon-Kiri 210 mm (8,3")

81,25€ 125,00€

This Ajikiri SUJ-2 blade made by Yoshida Hamono is a Japanese knife for small fish. It's fitted with an oval rosewood handle which is topped with a cedar ferrule. The blade is forged from SUJ-2 steel with a hardness is 63-64 HRC, which holds its edge for a long time and is very easy to resharpen.

Yoshida Ajikiri SUJ-2 Kuro-uchi 100 mm (3,9") [Rosewood-Cedar/Oval]

105,00€

Hinokuni Bunka Shirogami #1 180mm (9.4")_1

Hinokuni Bunka Shirogami #1 180 mm (9,4")

185,00€

Tsunehisa Yanagiba 270mm (10.6")_1

Tsunehisa Yanagiba 270 mm (10,6")

270,00€

The Sentan Chinese Cleaver Shirogami #2 200mm is quite light for a Chinese cleaver. As for steel, the blacksmith opted for Shirogami #2 (White) steel, with a hardness of 60 HRC. Suitable for vegetables, as well as slicing raw fish and meat, but not bones. It boasts a rustic kurouchi finish and a round wooden handle.

Cuchilla china Sentan Shirogami #2 200 mm (7,9")

160,00€

Tojiro Gyuto Damascus 270mm (10.6")_1

Tojiro Gyuto Damasco 270 mm (10,6 ")

334,00€

Harukaze VG-1 Petty 150mm (5.9")_1

Harukaze VG-1 Pequeño 150 mm (5,9")

125,00€

Burja - Prosciutto Knife 300mm (11.8")_1

Aichi Burja - Cuchillo Jamonero 300mm (11.8")

250,00€

Muneishi Kiritsuke Aogami #2 Damascus 210mm (8.3")_1

Muneishi Kiritsuke Aogami #2 Damasco 210 mm (8,3")

185,00€

Takamura Gyuto VG-10 Tsuchime 180mm (7.1")_1

Takamura Gyuto VG-10 Tsuchime 180 mm (7,1")

150,00€