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Etsu Village Gyuto martillado 180 mm (7,1")

Piedra de afilar de diamante Atoma - #600

Tsukasa Santoku Shirogami #2 Roble 120 mm (4,7")

Suehiro Cerax 401 - #320 [Cerax series]

Kurogane Bunka Aogami #2 Kuro-uchi 165mm (6.5") - HOJA

Piedra de afilar Naniwa - #800 [Serie de piedras profesionales / P-308]

Porta cuchillos magnético roble [5 knives]

Ikejime "súper largo" [Herramienta de alambre para pinchar pescado]

Piedra de afilar King - #6000

Ikejime [Fish Spike Wire Tool]

Palillos Kawai — Gokuboso Rojo

Suehiro Cerax 1010 - #1000 [Cerax series]

Cuchillo Plegable Utilitario Yu Kurosaki SG2 Carbono 105 mm (4.1")

Nigara Sujihiki SG2 Damasco 255mm (10")

Kajiwara Sujihiki Aogami #2 Kuro-uchi Damasco 270 mm (10.6")

Yu Kurosaki Cuchillo para filetear Fujin SG2 270 mm (10.6")

Tabla de cortar Hasegawa 390x260mm (15.3 x 10.2") [Black]

Cuchillo de bolsillo Higonokami Madera de hierro VG-10 75 mm (3")

Cuchillo de bolsillo Higonokami Woody VG-10 75mm (3")

Cuchillo de bolsillo Higonokami Zenkou NEGRO KURO-UCHI 75mm (3.0")

Cuchillo de bolsillo Higonokami Mizushibuki rosa 75 mm (3")

Kai Shun Seki Magoroku Red Wood Utility 150mm (5.9")

Kai Shun Seki Magoroku Red Wood Santoku 170mm (6.7")

Saji Petty VG-10 130mm (5.1")

Yu Kurosaki Bunka Fujin SG2 165mm (6.5")

Tijeras de cocina Mcusta 65mm (2.6")

Wan Fu Tei Fuji Cuchillo chino 175mm (6.9")

Kato Nakiri VG-10 Níquel Damasco 160mm (6.3") [Rosewood]

Kato Santoku VG-10 Nashiji Damasco 170mm (6.7")

Hokiyama Kiritsuke Yanagiba Ginsanko 270mm (10.6")

Makoto Kurosaki Petty VG-10 Kodama Keyaki 150mm (5.9")

Saji Gyuto R2 Madera de hierro 180mm (7.1")

TOJIRO Zen Negro Santoku 165mm (6.5")

Tomita Higonokami Shirogami #2 Tsuchime 75mm (3")

Hoz Takemoto Usugama 165mm (6.5")

Hacha Mizuno Seisakusho Mango Curvado 420g

Shapton Kuromaku - #5000 [Wine]

Shapton Kuromaku - #1000 [Orange]

Hikari Gyuto SLD Satin Polish 195mm (7.7")

Tijeras Wabasami japonesas - 50mm (2.0")

Kurokaze Ryo-Deba Aogami #2 Kuro-uchi 180mm (7.1")

Tojiro Petty Ouran 130mm (5.1")