Tak! Twoje zamówienie kwalifikuje się do DARMOWEJ Wysyłki. Bezpłatna dostawa przy zamówieniach powyżej 300 €.

Noże Santoku [uniwersalne]

Noże Santoku to noże najczęściej używane w japońskich kuchniach domowych, które w ostatnich latach podbiły resztę świata, a także trafiły do kuchni profesjonalnych. Nie jest to jednak przypadek, ponieważ są to świetne, wszechstronne urządzenia, które mogą być wykorzystywane do wielu zadań przez wiele różnych rąk. Dzięki swoim rozmiarom mieszczącym się pomiędzy mniejszymi, drobnymi nożami a większymi nożami i krajalnicami szefa kuchni, noże santoku wypełniają lukę i oferują to, co najlepsze z obu światów – kuszącą bramę do królestwa japońskich noży kuchennych.

CZYTAJ WIĘCEJ O NOŻACH SANTOKU

Meet your new favorite power couple - The Carbons. The set consists of Yoshida Ajikiri 100mm (3.9") and Yoshida Santoku Funayuki 155mm (6.1"). Small yet fierce, these two hand-forged knives are made from high-carbon SUJ-2 steel (63-64 HRC), known for its fine sharpness, long edge retention, and ease of sharpening.

Ratować 20%

Węgle [Funayuki & Ajikiri SET]

196,00€ 245,00€

ZDP-189 Santoku Black 180mm (7.1")_1

ZDP-189 Santoku Czarny 180mm (7,1")

This Santoku Funayuki SUJ-2 blade is fitted with an octagonal rosewood handle with a cedar ferrule. Great for cutting smaller pieces of meat and filleting fish. The blade is forged from SUJ-2 steel, which offers incredible capacities, hardness is 63-64 HRC, and at the same time the knife is very easy to resharpen.

Ratować 20%

Yoshida Santoku Funayuki SUJ-2 Kuro-uchi 155mm (6.1") [Rosewood-Cedar/Octagon]

108,00€ 135,00€

This Santoku Funayuki SUJ-2 blade is fitted with an oval rosewood handle with a cedar ferrule. Great for cutting smaller pieces of meat and filleting fish. The blade is forged from SUJ-2 steel, which offers incredible capacities, hardness is 63-64 HRC, and at the same time, the knife is very easy to resharpen.

Ratować 20%

Yoshida Santoku Funayuki SUJ-2 Kuro-uchi 155mm (6.1") [Rosewood-Cedar/oval]

104,00€ 130,00€

Tojiro Santoku Zen 165mm (6.5")_1

Tojiro Santoku Zen 165 mm (6,5 cala)

Nigara Santoku VG-10 Damascus Tsuchime is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish, and vegetables. Its VG-10 stainless steel core ensures a fine sharpness with little to no maintenance. As such, the knife is also suitable as a first Japanese knife or gift. Fitted with ebony handle.

Nigara Santoku VG-10 Damaszek Tsuchime 180mm (7,1")

The Neverending Sharpness Bundle I [rosewood] has everything you need to get started on your Japanese knife-owning, sharpen-it-yourself journey: A basic sharpening set with a whetstone of two grits [#1000/3000] and a knife that is easy to sharpen and keep sharp long-term.

Ratować 20%

Pakiet niekończącej się ostrości I [rosewood]

166,40€ 208,00€

Kumokage Santoku Aogami #2 Kuro-uchi Damaszek 180mm (7.1") - ośmiokąt

Ratować 20%

Kumokage Santoku Aogami #2 Kuro-uchi Damaszek 180mm (7.1") - ośmiokąt

136,00€ 170,00€

Nigara Santoku AS Migaki Tsuchime is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish and vegetables. Due to its easy-to-resharpen Aogami Super steel core (63 HRC) it keeps sharp for a long time. The beautiful combination of tsuchime, migaki and kasumi finishes makes this blade functional art.

Wyprzedane

Nigara Santoku Aogami Super Migaki Tsuchime 180mm (7,1")

156,00€ 195,00€
Wyprzedane

Takamura Santoku Migaki SG2 170mm (6.7")_1

Takamura Santoku Migaki SG2 170mm (6,7")

Kawamura Aoki Santoku 165mm (6.5")_1

Ratować 20%

Kawamura Aoki Santoku 165mm (6,5")

148,00€ 185,00€

sharpening set: whetstone with angle guide, leather strop and santoku knife

Ratować 20%

Pakiet niekończącej się ostrości I [magnolia]

Z 130,40€ 163,00€

Tojiro Atelier Santoku VG-10 Kuro-uchi Damascus 170mm (6.7")_1

Tojiro Atelier Santoku VG-10 Kuro-uchi Damaszek 170mm (6,7")

Tsunehisa SRS13 Santoku Oak 165mm (6.5")_1

Tsunehisa SRS13 Dąb Santoku 165 mm (6,5")

Shibamasa Santoku VG-5 170mm (6.7")_1

Shibamasa Santoku VG-5 170mm (6,7")

sharpening set: whetstone with angle guide, leather strop and nakiri knife

Ratować 20%

Pakiet niekończącej się ostrości II [magnolia]

Z 132,00€ 165,00€

Harukaze Santoku Cherry 165mm (6.5")_1

Ratować 20%

Harukaze Santoku Wiśnia 165 mm (6,5")

148,00€ 185,00€

Etsu Village Damascus Santoku Black 170mm (6.7")_1 Damascus Santoku Black features a Western-style (Yo) handle from black micarta. This knife will be a great addition to your kitchen, suitable for cutting veggies, meat and fish. Blacksmith Masutani is known as an incredibly good knife sharpener, and his knives are no different, featuring a very thin spine (around 1.8mm).

Etsu Village Damaszek Santoku Czarny 170 mm (6,7")

Takamura Santoku Tsuchime Chromax Brown 170mm (6.7")_1

Ratować 20%

Takamura Santoku Tsuchime Chromax Brązowy 170 mm (6,7")

132,00€ 165,00€

The Mcusta Zanmai Supreme Twisted Knife Set offers great versatility, featuring two multi-purpose knives that cover most cutting tasks in the kitchen. The minimalistic, highly polished blades are made of low-maintenance stainless VG-10 steel and are designed to put the focus on the uniquely shaped twisted handle.

Ratować 15%

[SET] Mcusta Zanmai Supreme Twisted [gyuto + santoku]

476,00€ 560,00€

Mcusta Santoku Supreme Hammered 180mm (7.1")_1

Mcusta Santoku Supreme Hammered 180mm (7,1")

[SET] Tojiro ZEN Discovery Set_1

Ratować 15%

[SET] Zestaw odkrywczy Tojiro ZEN

221,00€ 260,00€

Tojiro Basic Santoku VG-10 165mm (6.5")_1

Tojiro Basic Santoku VG-10 165 mm (6,5")

Custom Kuro-uchi Santoku Funayuki 155mm (6.1")_1

Niestandardowy Yoshida Santoku Funayuki SUJ-2 Kuro-uchi 155 mm (6,1 cala)

Tojiro Santoku DP Hammered 170mm (6.7")_1

Tojiro Santoku DP młotkowany 170mm (6,7")

Tsunehisa Santoku Kuro-uchi 165mm (6.5") [Rosewood]_1

Ratować 20%

Tsunehisa Santoku Kuro-uchi 165 mm (6,5") [Rosewood]

148,00€ 185,00€

Hayabusa Santoku Aogami #2 Rainbow Damascus is a versatile Japanese kitchen knife ideal for preparing meat, fish, and vegetables. Its blade, made of Aogami #2 steel, is thin and precise. It excels in sharpness, edge retention, and ease of maintenance, but above all - looks - with the unique rainbow damascus pattern!

Ratować 20%

Hayabusa Santoku Aogami #2 Tęczowy Damaszek 180 mm (7,1")

288,00€ 360,00€

Tamahagane "SAN" Santoku 160mm (6.3")_1Tamahagane San Santoku in 160mm (6.3") blade length is a universal knife that will excel at a variety of cutting and chopping on a cutting board. A polished blade finish, featured with the core VG-5 steel hardened to 61 HRC.

Tamahagane "SAN" Santoku 160mm (6,3")

Tsunehisa Santoku Shirogami #2 Cherry 170mm (6.7")_1

Ratować 20%

Tsunehisa Santoku Shirogami #2 Wiśnia 170 mm (6,7 cala)

136,00€ 170,00€

Makoto Kurosaki Santoku VG-10 Kodama 165mm (6.5")_1

Makoto Kurosaki Santoku VG-10 Kodama 165 mm (6,5")

Nigara Santoku SG2 Tsuchime Wa 180mm (7.1")_1

Nigara Santoku SG2 Tsuchime Wa 180mm (7,1")

Muneishi Santoku Damascus 165mm (6.5")_1

Ratować 20%

Muneishi Santoku Damaszek 165 mm (6,5 cala)

128,00€ 160,00€

Yaxell Ketu Konata 215mm (8,5")

Yaxell Ketu Konata 215mm (8,5")

Etsu Village Hammered Santoku 170mm (6.7")_1

Etsu Village Kute Santoku 170mm (6,7")

Tamahagane "TSUBAME" Santoku 175mm (6.9") Tamahagane Tsubame Santoku in 175mm (6.9") blade length is a universal knife that will excel at a variety of cutting and chopping on a cutting board. A matte blade finish, featured with the core VG-5 steel hardened to 61 HRC.

Tamahagane „TSUBAME” Santoku 175 mm (6,9 cala)

Mcusta Santoku Revolution 180mm (7.1") [Red]_1

Mcusta Santoku Revolution 180mm (7,1") [Red]

Mcusta Santoku Damascus Flame 180mm (7.1")_1

Mcusta Santoku Damaszek Płomień 180mm (7,1")

Harukaze Santoku Nashiji Ginsanko 170mm (6.7")_1

Harukaze Santoku Nashiji Ginsanko 170mm (6,7")

Tsukasa Santoku Shirogami #2 Oak 120mm (4.7")_1

Ratować 20%

Tsukasa Santoku Shirogami #2 Dąb 120mm (4,7")

120,00€ 150,00€

Tamahagane "TSUBAME" Santoku 120mm (4.7") Tamahagane Tsubame Santoku is a universal knife that will excel at a variety of cutting and chopping on a cutting board. With its 120mm (4.7") blade length, it is considered a smaller santoku knife, suitable for those that prefer to work with shorter blades. A matte blade finish, featured with the core VG-5 steel hardened to 61 HRC.

Tamahagane "TSUBAME" Santoku 120mm (4,7")

Kuro-uchi Santoku Funayuki 155mm (6.1") - BLADE_1

Ratować 20%

Yoshida Santoku Funayuki SUJ-2 Kuro-uchi 155mm (6.1") - OSTRZE

56,00€ 70,00€

Tojiro Santoku DP 37 170mm (6.7")_1

Tojiro Santoku DP 37 170mm (6,7")

Shibamasa Santoku VG-5 Damascus 170mm (6.7")_1

Shibamasa Santoku VG-5 Damaszek 170mm (6,7")

Saji Santoku VG-10 Gold RWO 165mm is a versatile Japanese kitchen knife suitable for preparing meat, fish and vegetables. However, it would be an injustice to call it just a kitchen knife, as it is a remarkable example of blacksmith's craftsmanship - from its unique design to its very specific features.

Saji Santoku VG-10 Złoty RWO 165mm (6,5")

Nigara Santoku SG2 Tsuchime Maplewood 180mm (7.1")_1

Nigara Santoku SG2 Tsuchime Drewno klonowe 180 mm (7,1 cala)

Tanaka Santoku Ginsanko Migaki 165mm (6.5")_1

Tanaka Santoku Ginsanko Migaki 165mm (6,5")

Tanaka Santoku Aogami #2 Keyaki 165mm (6.5")_1

Ratować 20%

Tanaka Santoku Aogami #2 Keyaki 165mm (6,5")

224,00€ 280,00€

Hayabusa Santoku Ginsanko 170mm (6.7")_1

Hayabusa Santoku Ginsanko 170mm (6,7")

1
2
3