Alle steigern

Naniwa Rostradierer

Oroshigane [wasabi grater]

Tsunehisa Petty VG-10 Damastbraun 135 mm (5,3 Zoll)

Etsu Village Gyuto Kokuryu 180 mm (7,1 Zoll)

Mcusta Küchenschere 65mm (2.6")

Yoshida Tosa Santoku SUJ-2 Kuro-uchi 170mm (6.7") - Klinge

Yu Kurosaki Gyuto Fujin SG2 210mm (8,3")

Kumokage Bunka Aogami #2 Kuro-uchi Damaskus 180 mm (7,1 Zoll) – Achteck

SharpEdge Fischgrätenzange [curved] – 150 mm (5,9 Zoll)

Yu Kurosaki Bunka Fujin SG2 165mm (6.5")

Yu Kurosaki Bunka Senko Ei R2 170mm (6,7") [Rosewood]

Tojiro Soba-Kiri 240 mm (9,5 Zoll)

SharpEdge-Schleifstein – #2000/#5000

Tsunehisa Yanagiba 300 mm (11,8 Zoll) LINKS

Mcusta Gyuto Hybrid Splash 240 mm (9,5 Zoll)

TOJIRO Zen Schwarz Santoku 165mm (6.5")

Hasegawa Schneidebrett 340x230mm (13.4 x 9.1") [Beige]

Hokiyama Petty Kuro-uchi 135mm (5,3") - Klinge

Atoma Diamant-Schleifstein – Nr. 140

Naniwa Schleifstein - #3000 [Super Stone Serie / S2-430]

Kai Shun Wasabi Black Gyuto 200mm (7.9")

Shibata Koutetsu Nakiri Aogami Super Migaki 165mm (6.5")

Hokiyama Gyuto Aogami Super Tsuchime 240mm (9,5")

Miki Yanagiba Shirogami 270 mm (10,6 Zoll)

Miki Kamagata Usuba Shirogami 180 mm (7,1 Zoll)

Hokiyama Shobu-Yanagiba 300 mm (11,8 Zoll)

Naniwa Schärfstein - #6000 [Traditionelle Steinserie / T-360]

Mcusta Sujihiki Supreme Twisted 270 mm (10,6 Zoll)

Tsunehisa Usuba 165mm (6,5")

Hokiyama Shobu-Yanagiba 270 mm (10,6 Zoll)

Higonokami Taschenmesser SILBER 65mm (2,6")

Naniwa Schärfstein - #8000 [Super Stone Serie / S2-480]

Kato Yuki Honesuki Shirogami #2 150mm (5,9")

Tsunehisa Nakiri Damast-Tsuchime-Eiche 165 mm (6,5 Zoll)

Schäler

TOSHU Yanagiba Links 270mm (10.6")

Mcusta Paring Supreme gehämmert 90 mm (3,5 Zoll)

Tojiro Santoku Damast 165 mm (6,5 Zoll)

SharpEdge verstellbare Waschbeckenbrücke – Steinhalter [orange]

Hokiyama Nakiri AUS-10 Damaskus 165 mm (6,5 Zoll) – KLINGE

Austernmesser