Uchwyt zachodni Yo

Krajalnica Mcusta VG-10 Czarny Damaszek 270 mm (10,6")

Mcusta Boning VG-10 Czarny Damaszek 165 mm (6,5")

[SET] Mistrz Mięsa Mcusta [slicer + boning]

Kawamura Aoki Santoku 165mm (6,5")

Etsu Village Damaszek Santoku Czarny 170 mm (6,7")

Tojiro DP Gyuto 210mm (8,3")

Takamura Santoku Migaki SG2 170mm (6,7")

Tojiro Basic Nakiri VG-10 165 mm (6,5")

Micarta Pankiri (nóż do chleba) 270 mm (10,6")

Tojiro DP Garasuki 150 mm (5,9 cala)

Kawamura Aoki Santoku Czarna 165 mm (6,5")

Tojiro DP Gyuto 240mm (9,5")

Tsunehisa AUS-8 Tsuchime Gyuto 210mm (8,3")

Tsunehisa Gyuto AS Tsuchime 240mm (9,5")

Senzo Odkostnianie AUS-10 165 mm (6,5")

Tojiro Petty Damaszek 150 mm (5,9 cala)

Tamahagane „TSUBAME” Petty 150 mm (5,9 cala)

Kajiyamura Hakuun Petty VG-10 Damascus 150mm (5,9")

Seseragi Pankiri (nóż do chleba) 220 mm (8,7")

Tamahagane „TSUBAME” Santoku 175 mm (6,9 cala)

Mcusta Sujihiki Supreme Hammered 270mm (10,6")

Tamahagane "TSUBAME" Gyuto 240mm (9,5")

Etsu Village Nakiri Damaszek 165 mm (6,5 cala)

Etsu Village Hammered Nakiri Szeroki 165mm (6,5")

Kajiyamura Hakuun Petty VG-10 Damascus 120mm (4.7")

Mcusta Gyuto Damascus Classic D 210 mm (8,2")

Tojiro DP Peeling 70mm (2.8")

Saji Gyuto SRS13 Jeleń Poroże 240mm (9.4")

Mcusta Petty Damascus Classic D 150 mm (5,9")

Saji Gyuto SRS13 Jeleń Poroże 210mm (8.3")

Tamahagane "TSUBAME" Gyuto 210mm (8,3")

Tojiro VG-10 Nakiri DP młotkowany 165mm (6,5")

Kajiyamura Hakuun Santoku VG-10 Damascus 165mm (6,5")

Mcusta Odkostnianie Damascus Classic D 165 mm (6,5")

Tanaka Amatsubu Gyuto VG-10 180mm (7.1")

Tojiro Petty Atelier VG-10 Biały 150 mm (5,9")

Saji Petty R2 Ironwood 130mm (5.1")

Mcusta Nakiri Damascus Classic D 165 mm (6,5")

Tamahagane "TSUBAME" Kengata 190mm (7,5")