Som fanúšik kvalitných nožov, ale ostrejší nôž som ešte nemal. Neskutočne kvalitné spracovanie.
While the price of this sink bridge is a bit of a whopper, so is the device itself. Pictures do not do it justice; it is absolutely massive and solid. Using it during thinning with heavy pressure reveals no flex at all, and every section locks in firmly with the screws. Fit and finish is perfect.
The knife is perfect cut good look good and one of the most important the customer service was the best that I received ever.
Coltello di ottima fattura, motivo damascus veramente pregevole. Il bilanciamento è perfetto, nonostante la dimensione ridotta della lama.
un cuchillo muy ligero, bien afilado y bonito por su pulido. Entrega muy rápida, buen embalaje e individual y simpático envoltorio.
Really beautiful.
Sharpness could be higher out of the box, but it's nothing a couple of passes on the strop can't fix.
It feels nice, however it is on the big and heavy side, this helps with stability nonetheless.
Nóż poręczny, chociażmyślałem że będzie lżejszy :)
k-tip - super działa!
Ostrość początkowa - jest ok jednak wymaga dodatkowej pracy, spolerowania krawędzi bo było widać zadziory..Myślę że naostrzę go po swojemu na kamieniu #5000 i będzie perfekt. Jakość opakowania i wykonania noża - TOP. wysyłka - TOP w 3 dni :D Dziękuję za fajny nóż!
Very happy with my purchase. Love the mix of Nakiri and Bunka. Looks good, cuts like everything is butter. I like rare steels, so I went for strix instead of SG2 or VG10. I am using it on a soft Hasegawa cutting board.
Got this petty knife while it was on sale, it's killer sharp, maintaing it has been easy, has work wonders for supreming grapefruits, cleaning and portioning fish fillets and doing chicken crowns. Definetly reccomend
In title I said it all !! It’s light, you can make it razor sharp and most importantly for the professionals,quickly!
Hello,
Iva from SharpEdge here. Thank you for your review.
I’m sorry to hear that the leather saya arrived deformed.
I will reach out to you by email so we can check this properly and find a solution for you.
Warm regards,
Iva
i love it, very efficient and beautifull, my knives are so happy to cut everything ont this board.
Fitting is clean and gooed done. The blade is not dead centered but almost there.
Nothing to complain.
Geometry and hardness are outstandig. It needs to be sharpened, like other knifes form factory, to rich a full potential of this knife.
I do not have HRC measuring device, but I can tell the hardness is great according to sharpening behevior. It can be sharpened on Shapton Glass stones, but it take significant more time than VG10 stihl knifes for example. I think bounded CBN or diamond are better solution for ZDP-189 if quick sharpening is desired.
The knife is what I wanted to have: nice slicer with remarkable edge retantion and decent corrosion resistance.
Enferrujou na primeira semana de uso, a lamina ainda corta mas como trabalho numa cozinha fica inviável de usar
Dear Lourenço,
David from SharpEdge here. We really appreciate you taking the time to leave us a review.
As mentioned in the product description, the blades of the scissors are made from high-carbon steel and may develop a patina over time.
Please keep in mind that high-carbon steel must be cleaned and dried immediately after every use. If it is left wet or exposed to moisture for too long, it may begin to rust.
We will contact you privately by email so we can find the solution that works best for you.
Best regards,
David