Ano! Vaše objednávka má nárok na DOPRAVU ZDARMA. Do dopravy EXPRESS zdarma po celém světě vám zbývá už jen €300

★★★★★ hodnocení 4,9/5

Letní výprodej -25%

Získejte SLEVU 20–30 % na vybrané japonské nože, ostřicí vybavení a kuchyňské doplňky nebo použijte kód „summerchop“ pro slevu 15 % na jakoukoli nezlevněnou položku v celém obchodě! Nabídka končí 19. srpna.

Malé nůžky BLACK – 40mm (1.6")

Malé nůžky BLACK – 40mm (1.6")

Tsunehisa Fish Scaler

Tsunehisa škrabka na ryby

Right side of the Hayabusa Gyuto VG-10 Tsuchime Damascus 210mm knife, showcasing the full knife.

Hayabusa Gyuto VG-10 Tsuchime Damascus Ebenové 210mm (8.3")

Hokiyama Bunka AUS-10 Damascus 170mm (6.7")

Hokiyama Bunka AUS-10 damašek 170mm (6.7")

Yoshida Bunka SUJ-2 Kuro-uchi 190mm (7.5") [Koi Fish]

Yoshida Bunka SUJ-2 Kuro-uchi 190mm (7.5") [Koi Fish]

Mandolína Chiba Quirélois [magenta]

Mandolína Chiba Quirélois [magenta]

Idea Sekikawa Peeler [dark grey]

New

Škrabka Idea Sekikawa [tmavě šedá]

Idea Sekikawa Peeler [green]

New

Škrabka Idea Sekikawa [green]

Idea Sekikawa Peeler [gold]

New

Škrabka Idea Sekikawa [gold]

Nigara Santoku AS Migaki Tsuchime is a multi-purpose Japanese kitchen knife, suitable for preparing meat, fish and vegetables. Due to its easy-to-resharpen Aogami Super steel core (63 HRC) it keeps sharp for a long time. The beautiful combination of tsuchime, migaki and kasumi finishes makes this blade functional art.

Nigara Santoku Aogami Super Migaki Tsuchime 180mm (7.1")

Hayabusa Sujihiki Aogami Super Ebony 270mm knife with an elegant ebony handle, showcasing its long, sharp blade ideal for precise slicing tasks

Hayabusa Sujihiki Aogami Super Ebony 270mm (10.6")

Hikari Kiri-Gyuto SLD Kurozome Damascus 205mm (8.1")

New

Hikari Kiri-Gyuto SLD Kurozome damašek 205mm (8.1")

Sakai Takayuki Bunka VG-10 Damascus 160mm (6.3")

Sakai Takayuki Bunka VG-10 Damašek 160mm (6.3")

SharpEdge Plastic Knife Sleeve Medium_1

Plastové pouzdro na nůž SharpEdge – střední

Benriner Mandoline Slicer_2

Mandolínový kráječ Benriner [Beige]

ZDP-189 Burja - Prosciutto Knife 300mm (11.8")_1

ZDP-189 Burja – nůž na prosciutto 300mm (11.8")

Kotetsu Nakiri VG-10 damaškový 160mm (6.3") [pakka wood]

Kotetsu Nakiri VG-10 damaškový 160mm (6.3") [pakka wood]

Hikari Nakiri SLD Kurozome Damascus 160mm (6.3")

Hikari Nakiri SLD Kurozome damašek 160mm (6.3")

Ceramic Honing Rod - MAC 215mm (8.5")_1

Keramická ocílka – MAC 215mm (8.5")

Higonokami Pocket Knife Black KURO-UCHI 65mm (2.6")_1

Kapesní nůž Higonokami Black KURO-UCHI 65mm (2.6")

Hikari Bunka SLD Satin Polish 170mm (6.7")

Hikari Bunka SLD saténová leštěná 170mm (6.7")

Hikari Gyuto SLD Kurozome Damascus 195mm (7.7")

Hikari Gyuto SLD Kurozome Damascus 195 mm (7,7")

Hikari Nakiri SLD Satin Polish 160mm (6.3")

Hikari Nakiri SLD se saténovým leštěním 160 mm (6.3")

Ceramic Honing Rod - Black 300mm (11.8")_1

Keramická ocílka – černá 300mm (11.8")

Hokiyama Santoku Ginsanko Nawame Damascus 165mm (6.5") [Kaotan/Rosewood]

Hokiyama Santoku Ginsanko Nawame Damascus 165mm (6.5") [Kaotan/Rosewood]

Yoshida Bunka SUJ-2 Kuro-uchi 190mm (7.5") - BLADE

Bunka Yoshida SUJ-2 Kuro-uči 190 mm (7.5") – ČEPEL

SharpEdge Plastic Knife Sleeve Large_1

SharpEdge plastové pouzdro na nůž velké

Aisai Senka Peeler_1

Aisai Senka škrabka

Suncraft Adjustabe Mandoline Slicer

Suncraft nastavitelný mandolínový kráječ

SharpEdge Nikku Knife Roll - Black [6 knives]

SharpEdge Nikku pouzdro na nože - Black [6 nožů]

SharpEdge Sharpening Stone - #2000/#5000_1

Brusný kámen SharpEdge – #2000/#5000

Sakai Takayuki Honesuki Inox 150mm (5.9")

Sakai Takayuki Honesuki Inox 150mm (5.9")

Yoshida Gyuto SUJ-2 Kuro-uchi 210mm (8.3") is a multi-purpose blade made in the Japanese smithy Yoshida Hamono. It's made from high-carbon SUJ-2 steel, so it is easy to sharpen and stays sharp for a long time. With its minimalist kuro-uchi look it will combine well with both classic and more extravagant handles.

Yoshida Gyuto SUJ-2 Kuro-uchi 210mm (8.3") – ČEPEL

Adjustable Stone Holder_1

Nastavitelný držák na brusný kámen

SharpEdge stainless steel fish bone pliers, with a length of 150mm (5.9"), are designed to remove fish bones effortlessly and quickly. The precise curved tips open up to 80mm wide and offer great precision and reach when removing those pesky fishbones even from deep within the fillet.

Kleště SharpEdge na rybí kosti [curved] – 150mm (5.9")

SharpEdge Nikku Knife Roll - Black [4 knives]

Černé pouzdro na nože SharpEdge Nikku – [4 nože]

Tsunehisa Santoku VG-10 Brown 170mm (6.7")

Tsunehisa Santoku VG-10 hnědý 170mm (6.7")

King Super Finish Sharpening Stone - #6000_1

King Super Finish brusný kámen – #6000

SharpEdge Leather Strop [2-sided]_1

Kožený obtahovací řemen SharpEdge [2-sided]

SharpEdge Plastic Knife Sleeve Small_1

Plastové pouzdro na nůž SharpEdge – malé

Chiba Mandoline Sengiri Jumbo_1

Mandolína Chiba Sengiri Jumbo

King Sharpening Stone - #220/#1000_1

King brusný kámen – #220/#1000

Etsu Village Hammered Nakiri Wide 165mm (6.5")

Etsu Village Nakiri široký s kladívkovaným povrchem 165mm (6.5")

Kawai Cooking chopsticks Kuwakoeda itomaki

Kuchyňské hůlky Kawai Kuwakoeda Itomaki

Tatakisabi Miso Bowl — Red

Miska na miso Tatakisabi – červená

King Sharpening Stone - #220_1

King brusný kámen – #220

Itamae sushi tweezers - 120mm (4.7")

Pinzeta na sushi Itamae – 120mm (4.7")

Tsunehisa AUS-8 Tsuchime Petty 135mm (5.3")_1

Tsunehisa AUS-8 Tsuchime Petty 135mm (5.3")

1
2