Japanese Kitchen Knives

Tojiro Petty DP Hammered 130mm (5.1")

Tojiro Petty Zen 130mm (5.1")

Hokiyama Santoku Ginsanko 165mm (6.5")

Tojiro Petty Atelier VG-10 White 150mm (5.9")

HAP-40 Santoku Black 180mm (7.1") - blade

Tojiro Atelier Gyuto Kuro-uchi 210mm (8.3")

Mcusta Gyuto Supreme Hammered 210mm (8.3")

Yoshida Ryo-Deba Kuro-uchi 170mm (6.7")

Mcusta Sujihiki Supreme Hammered 240mm (9.5")

Hayabusa Santoku Ginsanko 170mm (6.7")

Mcusta Santoku Revolution 180mm (7.1") [Black]

Tanaka Hakata Bunka Ginsanko Nashiji 190mm (7.5")

Tamahagane "TSUBAME" Sashimi-Slicer 270mm (10.6")

Tojiro Santoku Black Damascus 165mm (6.5")

Tojiro Mioroshi Deba Shirogami 210mm (8.3")

Tanaka Petty Ginsanko Nashiji 150mm (5.9")

Hokiyama Gyuto AUS-10 Damascus 210mm (8.3") - BLADE

Tojiro Basic Nakiri VG-10 165mm (6.5")

Hokiyama Petty Ginsanko 135mm (5.3")

Higonokami Pocket Knife BRASS 80mm (3.14")

Custom Hokiyama Santoku Ginsanko 165mm (6.5")

Kurosaki Nakiri Gekko HAP-40 Migaki 165mm (6.5")

HAP-40 Santoku Black 180mm (7.1")

Kato Yuki Gyuto 240mm (9.5")

Tojiro Gyuto Black Damascus 210mm (8.3")

Saji Sujihiki Rainbow Damascus 240mm (9.5")

Kouhei-Shinmatsu ZDP-189 Bunka Black 200mm (7.9")

Kato Yuki Gyuto 210mm (8.3")

Hokiyama Gyuto Kuro-uchi Morado 210mm (8.3") - blade

Tojiro Petty Damascus 90mm (3.5")

Makoto Gyuto VG-7 Ryusei 240mm (9.5")

Tojiro Deba Shirogami 150mm (5.9")

Hokiyama Petty Ginsanko 135mm (5.3") - blade

Hayabusa Bunka Ginsanko 170mm (6.7")

Harukaze Santoku Cherry 165mm (6.5")

Mcusta Gyuto Supreme Twisted 210mm (8.2")

Custom SG2 Burja - Prosciutto Knife 300mm (11.8")