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Tojiro Origami Gyuto 180mm (7.1")

Yoshida Utility SUJ-2 Kuro-uchi 175mm (6.9") [Rosewood-Beechwood/Oval]

Naniwa Sharpening Stone - #2000 [Professional Stone series]

Tamahagane Chef's Knife Bag / holds 7 knives

Fish Bone Tweezers [SharpEdge] - 120mm (4.7")

Naniwa Sharpening Stone - #5000 [Professional Stone series]

Tanaka Kiri-Gyuto Aogami #2 Damascus [Buffalo] 180mm (7.1")

Miki Yanagiba Shirogami 270mm (10.6")

Tanaka Santoku Ginsanko Migaki 165mm (6.5")

Hokiyama Shobu-Yanagiba 300mm (11.8")

SharpEdge Chef Black Tweezers - 300mm (11.8")

Naniwa Sharpening Stone - #800 [Professional Stone series]

Harukaze VG-1 Slicer 270mm (10.6") [ROSEWOOD]

Tamahagane "TSUBAME" Sashimi-Slicer 240mm (9.5")

Naniwa Sharpening Stone - #1000 [Traditional Stone series]

Mcusta Santoku Supreme Hammered 180mm (7.1")

Tojiro Petty VG-10 Atelier 120mm (4.7")

Japanese handle - Rosewood / Beechwood [oval]

Tamahagane "SAN" Sujihiki (Fluted) 270mm (10.6")

Tsunehisa Usuba 165mm (6.5")

Suehiro Cerax - #3000 [New Cerax series]

Mcusta Nakiri Hybrid Splash 165mm (6.5")

Plating Tweezers ORANGE - 200mm (7.9")

Hokiyama Shobu-Yanagiba 270mm (10.6")

Japanese handle - Urushi Golden Dust [octagon]

Wooden Saya Bunka [Knife Sheath] - 165mm (6.5")

SharpEdge Chef Silver Tweezers - 300mm (11.8")

Muneishi Gyuto Aogami #2 Damascus 210mm (8.3")

Tojiro (My First) Knife 120mm (4.7")

MAC Kids Knife BLUE 150mm (5.9")

Grafting knife 200mm (7.9")

Tojiro Slicer 300mm (11.8")

Mcusta Petty Hybrid Splash 150mm (5.9")

SharpEdge Sharpening Stone - #2000

King Sharpening Stone - #220/#1000

Mcusta Petty Supreme Hammered 150mm (5.9")

Suehiro Rika - #5000

Tojiro Boning DP Pro 180mm (7.1")

Naniwa Combination Stone - #400/#2000 [Super Stone series]

Tsunehisa Nakiri Shirogami #2 Cherry 165mm (6.5")

Makoto Petty VG-7 Ryusei 150mm (5.9")

King Sharpening Stone - #6000

Etsu Village Gyuto Damascus Black 180mm (7.1")

Hinokuni Nakiri Shirogami #1 240mm (9.4")

SharpEdge Diamond Sharpening Stone - #360/#600