Kato Yuki Petty 120mm (4.7")
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The striking new collection by the brand Masakage and blacksmith Yoshimi Kato is called Yuki - snow. The subtle whiteness of the blade and the light magnolia handle are designed to remind one of a snowy winter landscape. With a carbon steel core and stainless outer layers, this line represents the perfect blend of beauty and performance.
Kato Yuki Petty 120mm (4.7") blade is essentially a smaller version of Gyuto knife (Chef's knife). Petty knives are intended for all those smaller tasks where larger knives are deemed unwieldy, both on and off the cutting board. A must-have knife in every kitchen, it can be used for peeling, mincing, paring and decorating food.
The finish of the blade is called Nashiji, the literal translation of the word being "the skin of an (Asian) pear". It refers to the slightly matted surface of the upper part of the blade, which not only has aesthetic value but is also practical, since the uneven surface reduces the sticking of the food to the blade when slicing.
The knife’s core is Shirogami 2 (White 2) steel, surrounded by two layers of stainless steel that also hugs the spine of the blade. The knife is hardened to 62-63 HRC. The combination of carbon steel core and stainless outer layers gives us the best of both worlds: easy maintenance and rust protection on one hand and sharpness, a silky smooth edge and efficient cutting and chopping on the other. Using the blade will give it a patina on the lower edge of the blade along the shinogi line separating the layers of steel. Despite the rust-proof outer layers, the knife must be cleaned with regular and careful wiping and occasional application of Ballistol or Camellia oil is recommended.
Yoshimi Kato, a relatively young blacksmith from the famous Takefu village, known for many skilled blacksmiths, gave the blade a traditional japanese handle, oval in shape, made of magnolia wood with a ring made of red (stabilized) wood.
The knife is packed in a beautiful box - the natural blue colored paper has silver coloured kanji - signature by the master blacksmith. The box comes with a gift coin and a certificate stamped by the blacksmith and sharpener.
|Steel type:||Shirogami#2 White|
|Hardness (HRC scale):||62-63|
|Overall length:||250mm (9.8")|
|Spine thickness:||2.4mm (0.1") - 1.9mm (0.1")|
|Weight:||65g (2.3 oz)|
|Handle length:||114mm (4.5")|
|Handle type / wood:||Japanese/ Magnolia|
Use & Care:
- Handwash in warm water and towel dry
- Use a sharpening stone (not a honing steel!) to sharpen your knife
- Do not cut frozen foods and meat bones
- Do not put the knife in a dishwasher
- Read our comprehensive guide on proper Maintenance of Kitchen Knives.
Still doubting which type of Japanese knife should best fit your needs? We created a quick, 5-steps quiz to help you find the perfect knife based on your cooking skills and the type of food you prepare.
Ordering procedure was very easy and fast. Shipped to Italy in few days. I highly recommend SharpEdge!
Excellent knive and excellent service from the guys. All wrapped in a japanease newspaper that give a touch of authenticity. Bought a beautifull hokiyama santoku in ginsanko. Knife arrived rasor sharp.
Another beautiful Knife, delivered super fast and the Okinawa Reef handle really adds to the quality look and feel.
Perfect for those smaller more delicate cutting/slicing jobs.
Once again super fast delivery to New Zealand, (under a week over the Xmas period).
This 6.5" knife with the Tokyo Night handle is very impressive looking. It is very sharp and has a top quality solid build.
Fantastic for vegetables etc, looking forward to many years of use.
This was a gift for my son so I haven't used the knife. However I have inspected it and (as are the other knives I have purchased at SharpEdge) it is beautifully made and the look and feel are cannot be faulted. The level of service and delivery has always been great from these guys.
Excellent service, very fast delivery, beautiful products.
Fast delivery, excellent knives and professional staff
The knife came as advertised in just a few days from our order. Not only is it pretty and very very sharp but it weighs just a few ounces. We might not be cutting a lot of prosciutto with it, but it will find its way to other uses. We love it! Enjoyed doing business with you.
i have ordered several knives from the ZDP-189 series. i was super satisfied with the supoort.
I can recommend this shop to others.
As usual, service has been top and knives are outstanding.
If you are looking for an excellent Japanese knife I highly recommend sharpedge.
Those Guys are fantastic…the best e-comm experience for knives. Excellent range of products, that goes from knives to blades, handles and accessories. Great customer experience in buying and getting some conversation with them (customer care)…next time, do not waste time surfing the web for other suppliers…sharp edge is definitely the partner you’re looking for!
Sharp edge provided an easy and cheap retour code
Very pleased with the delivery of Naniwa Sharpening Stone - #12000 [Super Stone series].
Arrived on time on time! I recommend;)
A true perfect shop. Fast as hell! My petty is so pretty! Highly recommanded
Thank you so much
I look forward to working with you again.