Higonokami Kogatana Bannou 70mm (2.8")
🚩 Carbon steel develops a patina with use. This is normal, but the blade must be dried well to prevent rust.
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✔︎ No import fees & duties (US tarrifs excluded) |
- Description
- Specifications
- Knife Care
- Shipping
| The Kogatana knives are immediately recognizable by their vibrant materials – saya (knife sheath) is made from fabric printed with traditional Japanese patterns that playfully complement the colorful chirimen fabric. |
Higonokami Kogatana Bannou is a popular small pocket knife in Japan used for various small tasks, usually in the great outdoors.
The blade of this one-piece steel knife seamlessly extends into the handle and everything about it radiates tradition. The handle is clad in a tightly and neatly woven Japanese fabric and rounded off with a tiny brass bell which truly gives this knife a unique look. The classic Japanese weaving technique on the blade is called chirimen.
Kogatana means a “small knife” and it was used by samurai who usually kept it hidden in their katana’s saya. Traditionally, these small knives were used for working with wood, peeling fruit or preparing food.
The knife was forged in the san mai (“three layers”) style, which means that its core is made from the hard Shirogami steel (White Steel 2) that forms the blade’s cutting edge, while a soft, pliable steel forms a protective jacket on both sides of the core. When used correctly, a layer of patina will also develop on the blade, further protecting it from external influences. This is a double bevel blade that is extremely easy to resharpen.
Shirogami #2 white steel is a carbon steel alloy which makes Higonokami ⚠️ not stain resistant, but easy to resharpen. This knife needs good maintenance and the blade will develop a light patina over time and use. After use rinse it well and dry it thoroughly, we recommend oiling the blade regularly in order to prevent the development of rust. Read more about how to take care of high carbon knives and patina in our Knife maintenance blog post.
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Chirimen is a traditional weaving technique that was developed in the late 16th century in Japan. The fabric (often silk but also wool or synthetic fiber) that is made from this technique is also called chirimen, which is called crêpe textile in English.
The cloth has the unique feature of shibo or soft wrinkles, which are created by alternating two types of thread, twisted in different directions, by turns in the weft. The shibo also appear because the weft (the thread being woven) is ten times thicker than the warp (the set of lengthwise threads). This gives the fabric a unique, smooth and pleasant texture and also makes it stronger than other types of cloth. Chirimen has been cherished as a material for Japanese kimono from the old days up to now and the fabric is still popular for creating small, artful objects such as flowers, birds, animals, dolls, and even sushi! |
Blade shape: Kogatana
Steel type: Shirogami #2
Blade construction: San-mai / Kuro-uchi
Hardness (HRC scale): 61-62
Overall length: 155mm (6.1")
Blade length: 70mm (2.8")
Blade height: 20mm (0.78")
Spine thickness: 2.8mm (1.1")
Weight: 60g (2.1 oz)
Handle length: 75mm (2.95")
Handle type / wood: Metal / Chirimen fabric
Kanji on the blade:
Blacksmith: Kanekoma
Location of the smithy: MIKI / Hyōgo Prefecture / Japan
☝️ Japanese kitchen knives in our store are handmade from natural materials. Slight variations in color, texture, weight and other dimensions are possible. We try to give a good photographic representation of our products, however computer screen resolution and colors do vary, so products might not look exactly as they are seen on screen.
SHIPPING RATES:
- €10 - flat worldwide rate with DHL Express (express delivery, 2-5 business days).
- FREE - all orders over €300 (DHL Express).
EXCEPTIONS:
See our Shipping page for more details.
DUTIES AND IMPORT TAXES:
We ship all orders DDP (duties & taxes paid). This means you will not be charged for any import fees and taxes (including VAT). All our prices are final. The price you see at checkout is the final price, no hidden costs.
DELIVERY TIME:
- Europe: 1-2 business days
- US & Canada: 2-4 business days
- Rest of the World: 3-5 business days
RETURNS:
Our return policy lasts 30 days. If more than 30 days have gone by since the day you received your order, unfortunately we can’t offer you a refund or exchange.
→ Read our SHIPPING & RETURNS policy for more info. We strive to solve any issues fast and with as little hassle for you. If you have some additional questions, please contact us.
Each knife comes with:
✔️ Instructions and knife care leaflet.
✔️ A preventive Band-Aid – the knives are very sharp! 😉
✔️ Original box from the blacksmith, which we wrap in an old Japanese newspaper sheet – so every knife is ready to be passed on as a gift as soon as it hits your doorstep!
✔️ We also offer a special gift wrapping option with the traditional Japanese washi paper.
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