Ceramic Honing Rod - Black 300mm (11.8")
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This black ceramic honing rod is slightly longer and oval-shaped compared to the MAC's rod. Contrary to common belief (and thanks to misleading cooking shows), honing rod is not to be used for knife sharpening (to sharpen a knife use sharpening stones). Honing rods are designed to straighten the blade, which significantly prolongs the sharpness of the knife's edge.
Length of the rod: 300mm (11.8"). Grit: #800.
You can read more about the use of honing rods in our Knife Maintenance guide.
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Beginner's Guide to Knife Sharpening
Knife Sharpening Guide
If you are new to knife sharpening, then don't skip on our Beginner's Guide to Knife Sharpening. We cover all the basics and teach you how to properly sharpen a kitchen knife.
Discover expert tips, techniques, and product recommendations in our sharpening blog posts to sharpen your knives like a pro!