Tsunehisa SRS13 Nakiri Oak 165mm (6.5")
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✔︎ No import fees & duties - worldwide |
- Description
- Specifications
- Knife Care
- Shipping
"High-performance" meets "Price-performance".
No vegetable stands a chance against the super sharp and hard (64 HRC!) Tsunehisa SRS13 Nakiri Oak 165mm (6.5”). The wide profile and thin concave grind of this easy-to-maintain nakiri make vegetable prep a snap. Perfect for summer salads! 🥗
Sporting a clean Japanese design, this incredibly light knife will never go out of style.
Tsunehisa SRS13 Nakiri Oak 165mm (6.5”). A new classic.
The Nakiri blade shape is a traditional Japanese knife shape, designed for the task of cutting vegetables. A knife that will be appreciated in the hands of a prep cook with mountains of veggies to prepare every day. Recently, many nakiris find their way into home kitchens - it's a perfect knife for vegetarians and veggie lovers. Chop away!
SRS13 is a high-tech powder steel developed by Nachi-Fujikoshi, one of the most advanced steel producers in Japan. The steel is heat treated to approx. 64 HRC. It's also less likely to chip than some other powder steels and it's also completely stainless (no patina!).
The blade is minimalistically polished in a Japanese »hair–line« design, attached to a simple yet resilient traditional Japanese Wa oak handle. A very thin blade followed by an even thinner concave grind will push this one in a lightweight mid-size Japanese multi-purpose category.
Extreme sharpness will make this one a true kitchen slayer where no veggies will stand a chance. High performance steel, clean Japanese design, low maintenance and a price you don't have to break the bank to buy one makes this nakiri a real bargain.
About Tsunehisa:
Tsunehisa knives are a brand that combines a variety of high-quality knives from various knife centers of Japan such as Tosa, Seki, and Sakai. Their philosophy is that each region has its own steel and different manufacturing processes. For example, Tosa is best known for its Ginsanko and Aus-8 steels, Seki is famous for making excellent blades from the V-Gold group of steels, and Sakai for its single beveled Honyaki knives.
Blade shape: Nakiri
Steel type: SRS13
Blade construction: San-mai / migaki
Hardness (HRC scale): 63
Overall length: 308mm (12.1")
Blade length: 165mm (6.5")
Blade height: 48mm (1.9")
Spine thickness: 2mm (0.08")
Weight: 155g (5.5oz)
Handle length: 128mm (5.0")
Handle type / wood: Japanese / Oak
Kanji on the blade:
Blacksmith: Tsunehisa
Location of the smithy: TOSA / Kōchi Prefecture / Japan
☝️ Japanese kitchen knives in our store are handmade from natural materials. Slight variations in color, texture, weight and other dimensions are possible. We try to give a good photographic representation of our products, however computer screen resolution and colors do vary, so products might not look exactly as they are seen on screen.
Blade wear depends on the quality of steel, usage and maintenance of the blade. Japanese knives are made of high-quality steels. Follow these tips to keep your Japanese knife in top-notch shape:
✔ Use a wooden, plastic or rubber cutting board.
✔ After use, wash the knives and wipe them dry.
✔ For storage, use a knife holder or a protective knife sheath (saya).
✔ A good cutting technique is your best bet to prolong sharpness.
✔ Use sharpening stones to sharpen the knife.
❗️Don’t leave the knife in the sink. Wash it by hand.
❗️Don’t wash the knife in the dishwasher.
❗️Don’t use the knife on glass, ceramics, marble or steel surfaces.
❗️Don’t scrape the food off the cutting board with the edge of the blade. Use the spine of the knife instead.
❗️Knife is a tool intended for specific use - cutting food. It is not a can opener, screwdriver, trowel, wire cutter, hammer etc.
→ For more details, read our guide
on Maintenance of Kitchen Knives.
🤙 Contact us if you need some help. We reply within 1 business day.
SHIPPING RATES:
- €10 - flat worldwide rate with DHL Express (express delivery, 2-5 business days).
- FREE - all orders over €300 (DHL Express).
EXCEPTIONS:
- United Kingdom - shipping to UK costs €15. All orders are shipped with UPS Express (2-3 business days). Free shipping on orders over €300.
- Russia (currently not available) - shipping to Russia costs €40. All orders are shipped with EMS postal service.
DUTIES AND IMPORT TAXES:
We ship all orders DDP (duties & taxes paid). This means you will not be charged for any import fees and taxes (including VAT). All our prices are final. The price you see at checkout is the final price, no hidden costs.
DELIVERY TIME:
- Europe: 1-2 business days
- US & Canada: 2-4 business days
- Rest of the World: 3-5 business days
RETURNS:
Our return policy lasts 30 days. If more than 30 days have gone by since the day you received your order, unfortunately we can’t offer you a refund or exchange.
→ Read our SHIPPING & RETURNS policy for more info. We strive to solve any issues fast and with as little hassle for you. If you have some additional questions, please contact us.
Customer Reviews
I was initialy doubting between 2 nakiris, that's why I approached the Sharp Edge team for advice. They gave a lot of details for the two blades that helped me made my choice and I am really satisfied from the service, delivery and the package of the item. Needless to say that the this nakiri is a piece of art, not only crazy sharp but very beautiful as well. Will definetly use their service in future.
As a professional chef working most on vegetables it's the perfect knife in the kitchen. It is relaxing not to have to constantly pay attention to keeping the knife dry so as not to damage it. The design is simple, but more elegant than it appears in the photos. Very sharp and comparatively light, it is really well suited to last all day in the kitchen.
And of course many thanks again to the team at SharpEdge. The knife arrived at home the day after I ordered it!
I bought this knife and i want to say that from a knife sharpener point of view, this Tsunehisa Nakiri has no competition in price, blade geometry, thin grind, steel, edge retention and cutting performance.
There just isn't a better performer at this price range and that can be sharpened so easy at this high HRC👍
This is the best option for any user or professional cook.
Also congratulation for great customer service!
Each knife comes with:
✔️ Instructions and knife care leaflet.
✔️ A preventive Band-Aid – the knives are very sharp! 😉
✔️ Original box from the blacksmith, which we wrap in an old Japanese newspaper sheet – so every knife is ready to be passed on as a gift as soon as it hits your doorstep!
✔️ We also offer a special gift wrapping option with the traditional Japanese washi paper.
Customer Reviews
I was initialy doubting between 2 nakiris, that's why I approached the Sharp Edge team for advice. They gave a lot of details for the two blades that helped me made my choice and I am really satisfied from the service, delivery and the package of the item. Needless to say that the this nakiri is a piece of art, not only crazy sharp but very beautiful as well. Will definetly use their service in future.
As a professional chef working most on vegetables it's the perfect knife in the kitchen. It is relaxing not to have to constantly pay attention to keeping the knife dry so as not to damage it. The design is simple, but more elegant than it appears in the photos. Very sharp and comparatively light, it is really well suited to last all day in the kitchen.
And of course many thanks again to the team at SharpEdge. The knife arrived at home the day after I ordered it!
I bought this knife and i want to say that from a knife sharpener point of view, this Tsunehisa Nakiri has no competition in price, blade geometry, thin grind, steel, edge retention and cutting performance.
There just isn't a better performer at this price range and that can be sharpened so easy at this high HRC👍
This is the best option for any user or professional cook.
Also congratulation for great customer service!
QUIZ
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