Boost All

SharpEdge Chef's Leather Knife Roll [cognac] / holds 10 knives

Kai Shun Fruit Knife with sheath

Hayabusa Gyuto Aogami #2 Rainbow Damascus 210mm (8.3")

Japanese handle - Snakewood / Blond Buffalo [octagonal]

Hokiyama Bunka Ginsanko Ebony Blond Buffalo 170mm (6.7")

Japanese handle - Sandalwood / Blond Buffalo [octagonal]

Tsunehisa Ryo-Deba Aogami #2 Kuro-uchi 135mm (5.3")

Japanese handle - Kyoto Sunset [octagon]

Gift wrapping [Washi Japanese paper]

Yu Kurosaki Petty Shizuku R2 150mm (5.9")

Mcusta Santoku Supreme Hammered 180mm (7.1")

Tadafusa Sujihiki SLD Polished Hammered 270mm (10.6")

Wooden Saya Bunka [knife sheath] - 190mm (7.5")

Tsunehisa Gyuto AS Migaki 210mm (8.3")

Mcusta Garasuki Supreme Twisted 145mm (5.7")

Mcusta Pankiri Aogami Super Migaki 230mm (9.1")

Japanese handle - Tokyo Night [octagon]

Suncraft Adjustabe Mandoline Slicer

Hasegawa Cutting Board 440x290mm (17.3 x 11.4") [Beige]

Hayabusa Gyuto VG-10 Tsuchime Damascus Ebony 240mm (9.4")

Nigara Kiri-Petty SG2 Migaki Tsuchime Wa Ebony 120mm (4.7")

Hikari Gyuto SLD Kurozome Damascus 195mm (7.7")

Hokiyama Sujihiki SLD Nashiji 240mm (9.5") - BLADE

Wooden Saya Santoku [knife sheath] - 190mm (7.5")

Kouhei-Shinmatsu ZDP-189 Petty Black 135mm (5.3")

Yu Kurosaki Sujihiki Senko Ei SG2 270mm (10.6") [Rosewood]

Kurogane Ko-bunka Aogami #2 Kuro-uchi 120mm (4.7") - BLADE

Sentan Chinese Cleaver Shirogami #2 190mm (7.5")

Tojiro Deba Shirogami 165mm (6.5")

SharpEdge Nikku Knife Roll - Black [6 knives]

Mcusta Petty Damascus Classic D 150mm (5.9")

Yoshihiro Yanagiba Aogami #2 Damascus 270mm (10.6")

Hayabusa Santoku VG-10 Tsuchime Bubinga 180mm (7.1")

Hasegawa Cutting Board 440x290mm (17.3 x 11.4") [Black]

Yu Kurosaki Nakiri Gekko VG-XEOS Migaki 165mm (6.5")

Kai Shun Classic Kiritsuke 150mm (5.9")

Tsunehisa Slicer VG-1 270mm (10.6") [Rosewood-Cedar]

Tsunehisa Ryo-Deba Aogami #2 Kuro-uchi 180mm (7.1")

Tojiro Petty Atelier VG-10 White 150mm (5.9")

Japanese handle - Okinawa Reef [octagon]