Senzo SG2 Bunka Matte 200mm (7.9") - BLADE
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✔︎ No import fees & duties - worldwide |
- Description
- Specifications
- Knife Care
- Shipping
The Senzo SG2 Bunka Matte 200mm (7.9") blade is the larger version of the blade of our SG2 Bunka Matte 165mm knife. It's a multi-purpose kitchen knife, handmade by Japanese knifemaker Suncraft in the famous knife city Seki in Gifu prefecture. Suncraft made this Bunka exclusively for us! It will serve well to all those knife lovers who prefer a slightly longer blade - it helps when cutting larger vegetables and steaks, as well as for filleting bigger fish.
This blade is available without a handle. Now is your chance to make your own handle or order it separately, so you can put together a one-of-a-kind knife that is perfectly suited to your taste and needs. You can also choose to order an assembled version from Suncraft, available here.
BLADE SHAPE:
The shape of the blade is called Bunka which means culture in Japanese. Bunka makes for a highly versatile knife suitable for cutting vegetables, meat, and fish. The blade is wide and flat at the handle, has a softly curved belly of the blade, suitable for both long and short cuts, and a pointy reverse tanto tip for precise cuts and carvings. The angle of the spine rapidly changes to meet the tip which is referred to as a »K-Tip«. Besides looking badass, this shape allows the user precision and makes getting to the hard-to-get-places a bit easier.
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The slim blade profile (1.8mm) and hard powder Japanese steel provide a winning combination of smooth and long-lasting sharpness, precise cutting and comfortable and fast work. |
STEEL and LAMINATION:
SG2 Bunka Matte is forged by Japanese knifemaker Suncraft in the famous knife city Seki in Gifu prefecture. Forged with a common “sandwich” method called san-mai with the core steel made of SG2 powder steel, one of the best stainless steels. The knife was hardened to around 62-63 HRC, which means it will stay sharp for a very, very long time. The composition and microstructure of the steel provide extremely fine and smooth sharpness.
BLADE FINISH:
This bunka features a matte, unpolished finish with a very pronounced line at the bottom of the blade. This line indicates the border between the two softer, outer layers of steel, and the strong SG2 core steel, seen exposed at the very edge of the blade.
We love the geometry and the slim profile, so we recommend it to all cooks, regardless if you are a professional chef or a passionate home cook!
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We also made a custom-fit saya (knife sheath) for our SG2 Bunka Matte 200mm. → Saya is not included in the price, but we really recommend ordering it together with a knife as it will protect the blade and its user from damages and injuries and keep the knife sharp and make it easier to carry around. You can buy it here. |
Blade shape: Bunka
Steel type: SG2/R2
Blade construction: San-mai / full hamaguri / convex / migaki (matte)
Hardness (HRC scale): 62-63
Overall length: 300mm (11.8")
Blade length: 200mm (7.9")
Blade height: 46mm (1.8")
Spine thickness: 1.8mm (0.07")
Weight: 95g (3.4 oz)
Tang length: M
Recommended handle size: blade only
Kanji on the blade:
Blacksmith: Suncraft
Location of the smithy: Seki / Gifu Prefecture / Japan
☝️ Japanese kitchen knives in our store are handmade from natural materials. Slight variations in color, texture, weight and other dimensions are possible. We try to give a good photographic representation of our products, however computer screen resolution and colors do vary, so products might not look exactly as they are seen on screen.
Blade wear depends on the quality of steel, usage and maintenance of the blade. Japanese knives are made of high-quality steels. Follow these tips to keep your Japanese knife in top-notch shape:
✔ Use a wooden, plastic or rubber cutting board.
✔ After use, wash the knives and wipe them dry.
✔ For storage, use a knife holder or a protective knife sheath (saya).
✔ A good cutting technique is your best bet to prolong sharpness.
✔ Use sharpening stones to sharpen the knife.
❗️Don’t leave the knife in the sink. Wash it by hand.
❗️Don’t wash the knife in the dishwasher.
❗️Don’t use the knife on glass, ceramics, marble or steel surfaces.
❗️Don’t scrape the food off the cutting board with the edge of the blade. Use the spine of the knife instead.
❗️Knife is a tool intended for specific use - cutting food. It is not a can opener, screwdriver, trowel, wire cutter, hammer etc.
→ For more details, read our guide
on Maintenance of Kitchen Knives.
🤙 Contact us if you need some help. We reply within 1 business day.
SHIPPING RATES:
- €10 - flat worldwide rate with DHL Express (express delivery, 2-5 business days).
- FREE - all orders over €300 (DHL Express).
EXCEPTIONS:
- United Kingdom - shipping to UK costs €15. All orders are shipped with UPS Express (2-3 business days). Free shipping on orders over €300.
- Russia (currently not available) - shipping to Russia costs €40. All orders are shipped with EMS postal service.
DUTIES AND IMPORT TAXES:
We ship all orders DDP (duties & taxes paid). This means you will not be charged for any import fees and taxes (including VAT). All our prices are final. The price you see at checkout is the final price, no hidden costs.
DELIVERY TIME:
- Europe: 1-2 business days
- US & Canada: 2-4 business days
- Rest of the World: 3-5 business days
RETURNS:
Our return policy lasts 30 days. If more than 30 days have gone by since the day you received your order, unfortunately we can’t offer you a refund or exchange.
→ Read our SHIPPING & RETURNS policy for more info. We strive to solve any issues fast and with as little hassle for you. If you have some additional questions, please contact us.
Knife handles 👇
![Japanese handle - Okinawa Reef [octagon]](http://sharpedgeshop.com/cdn/shop/files/Okinawa_Reef_2_360x.jpg?v=1725446892)
![Japanese handle - Tokyo Night [octagon]_2](http://sharpedgeshop.com/cdn/shop/products/TokyoNight_2_360x.jpg?v=1712749802)
![Japanese handle - Red Pakka [oval]](http://sharpedgeshop.com/cdn/shop/files/JapaneseHandle-RedPakka_oval_41057543956_41057542957_41057541958_360x.jpg?v=1712838472)
This blade can be paired with our traditional custom-made maple burl handles
select your favorite
→ NIKKO MOSS remind us of the ancient moss covering the stone walls of the old temples of Nikko. It is not unlike holding a soft piece of velvet in your hand.
→ TOTTORI SAND takes us on a walk across the Tottori dunes of western Japan. A sandy brown color is inspired by the infinitely swirly sand dunes.
→ TOKYO NIGHT reminds us of the flashing lights of Tokyo’s Harajuku. The color of these handles varies from light to dark grey, with soft or deep hues of red and swirls of cream.
→ OKINAWA REEF transports you to the clear waters of Okinawa island. A soothing, emerald green color. It feels like immersing your hand in shimmering coastal waters during summer.
→ KYOTO SUNSET warms us with the glow of sunset over Kyoto. It feels like holding something smooth and warm in your hand – a glow in the sky at sunset or a burst of bright autumn color.
If you like a particular color hue, please contact us before placing an order.
![Handle fitting [service]_1](http://sharpedgeshop.com/cdn/shop/products/service_360x.png?v=1666343988)
Handle Fitting service
Add Handle Fitting service to your cart when you order a blade (knife without a handle) and a custom handle from us and want us to install the handle on the blade for you.
Each knife comes with:
✔️ Instructions and knife care leaflet.
✔️ A preventive Band-Aid – the knives are very sharp! 😉
✔️ Original box from the blacksmith, which we wrap in an old Japanese newspaper sheet – so every knife is ready to be passed on as a gift as soon as it hits your doorstep!
✔️ We also offer a special gift wrapping option with the traditional Japanese washi paper.
Quiz
Still doubting which type of Japanese knife should best fit your needs?
We created a 5-steps quiz to help you find the perfect knife based on your cooking skills and the type of food you prepare.
