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Knife of the Month

Japanese Knives

By Type Bunka [Multi-Purpose] Santoku [Multi-purpose] Gyuto [Chef's knife] Prosciutto Knives [Slicer] Kiritsuke [Chef's knife] Petty/Paring/Utility - [Small] Nakiri / Usuba [Vegetable] Sujihiki [Slicer] Yanagiba [Slicer] Deba [Fish] Boning Knives Pankiri [Bread/Serrated] Pocket / Folding Knives / Outdoor Kiridashi [Utility] Soba/Udon Kiri Chuka Bocho [Multi-purpose] Kids Knives → See All ◆ Types of Japanese Knives

By Usage Multi-Purpose Knives Small Kitchen Knives Meat Knives Prosciutto Knives [Slicer] Vegetable Knives Fish Knives Bread knives Non-Kitchen Knives → See All ◆ Guide: How To Choose a Kitchen Knife

By Blacksmith Harukaze Hatsukokoro Hideo Kitaoka HInokuni / Yukihiro Sakai Hiroshi & Yoshimi Kato Hokiyama Ikeuchi Hamono Kanekoma [Higonokami] Kei Kobayashi Kunio Masutani Makoto Kurosaki Mcusta Zanmai Miki Hamono Misuzu Muneishi Nigara Hamono Sakai Kikumori Sakai Takayuki Sakai Tohji Shibamasa Shigeki Tanaka Suncraft Takamura Hamono Takeshi Saji Takumi Ikeda Tamahagane Tojiro Tsukasa Tokaji Tsunehisa Tsutomu Kajiwara Yasuda Hamono Yaxell Yoshida Hamono Yu Kurosaki → See All

Specials & Services [◆] New Arrivals On Sale Collector's Selection Designed by SharpEdge Custom knives Knife blades Knife handles Left-handed knives Knife sets ◆ Sharpening Service ◆ Knife Engraving ◆ Gift Wrapping ◆ Gift Cards ◆ Corporate gifts ◳ KnifeMarket [marketplace for knives]

Sharpening Stones Sharpening Sets Single-sided Stones Two-sided Stones Diamond Stones Flattening Stones Natural stones → See All ◆ Video: How To Sharpen a Knife

Sharpening Accessories Stone Holders Leather Strops Honing Rods Polishing Compounds Other Tools → See All

Sharpening Service & Tips [◆] Sharpening Service & Repairs ◆ Knife Sharpening Guide ◆ Types of Steels

Knife Accessories Knife Bags & Rolls Knife handles Knife sheaths [Sayas] Knife Maintenance Oils Knife Holders → See All

Kitchen Accessories Cookware Cutting Boards Tweezers & Spatulas Peelers & Graters & Slicers Fish & Seafood Accessories Scissors SharpEdge Apparel → See All

Knife Types Knives 101 Sharpening Quiz - Which knife is for me? Blacksmiths & Japan Metallurgy of kitchen knives → See All

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Knife of the Month

Japanese Knives

By Type

Bunka [Multi-Purpose]

Santoku [Multi-purpose]

Gyuto [Chef's knife]

Prosciutto Knives [Slicer]

Kiritsuke [Chef's knife]

Petty/Paring/Utility - [Small]

Nakiri / Usuba [Vegetable]

Sujihiki [Slicer]

Yanagiba [Slicer]

Deba [Fish]

Boning Knives

Pankiri [Bread/Serrated]

Pocket / Folding Knives / Outdoor

Kiridashi [Utility]

Chuka Bocho [Multi-purpose]

Kids Knives

→ See All

◆ Types of Japanese Knives

By Usage

Multi-Purpose Knives

Small Kitchen Knives

Meat Knives

Prosciutto Knives [Slicer]

Vegetable Knives

Fish Knives

Bread knives

Non-Kitchen Knives

→ See All

◆ Guide: How To Choose a Kitchen Knife

By Blacksmith

Harukaze

Hatsukokoro

Hideo Kitaoka

HInokuni / Yukihiro Sakai

Hiroshi & Yoshimi Kato

Hokiyama

Kanekoma [Higonokami]

Kei Kobayashi

Makoto Kurosaki

Mcusta Zanmai

Miki Hamono

Misuzu

Muneishi

Nigara Hamono

Sakai Tohji

Shibamasa

Suncraft

Takamura Hamono

Takeshi Saji

Takumi Ikeda

Tamahagane

Tojiro

Tsunehisa

Tsutomu Kajiwara

Yasuda Hamono

Yaxell

Yu Kurosaki

→ See All

Specials & Services [◆]

New Arrivals

On Sale

Collector's Selection

Designed by SharpEdge

Custom knives

Knife blades

Knife handles

Left-handed knives

Knife sets

◆ Sharpening Service

◆ Knife Engraving

◆ Gift Wrapping

◆ Corporate gifts

◳ KnifeMarket [marketplace for knives]

Sharpening

Sharpening Stones

Sharpening Sets

Single-sided Stones

Two-sided Stones

Flattening Stones

→ See All

◆ Video: How To Sharpen a Knife

Sharpening Accessories

Stone Holders

Honing Rods

Polishing Compounds

Other Tools

→ See All

Sharpening Service & Tips [◆]

Sharpening Service & Repairs

◆ Knife Sharpening Guide

◆ Types of Steels

Accessories

Knife Accessories

Knife Bags & Rolls

Knife handles

Knife sheaths [Sayas]

Knife Maintenance Oils

Knife Holders

→ See All

Kitchen Accessories

Cookware

Tweezers & Spatulas

Peelers & Graters & Slicers

Fish & Seafood Accessories

Scissors

SharpEdge Apparel

→ See All

Learn

Knife Types

Knives 101

Sharpening

Quiz - Which knife is for me?

Blacksmiths & Japan

Metallurgy of kitchen knives

→ See All

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