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Bird’s Beak Paring Knife

A peeling knife is mostly used in a professional kitchen for peeling or carving fruits and vegetables and is especially essential to tourné vegetables (a French staple technique). Also known as a Tourné Knife, It will come in handy in a home kitchen too, especially with peeling spherical fruits and veggies, although the standard-shaped paring/petty knife should also do the trick. Its usual length is 70mm.

Read more about Petty knives