Yoshida Hamono Santoku Funayuki 155MM (6.1")
Yoshida Hamono Santoku Funayuki 155MM (6.1")
Yoshida Hamono Santoku Funayuki 155MM (6.1")
Yoshida Hamono Santoku Funayuki 155MM (6.1")
€ 45.00

Yoshida Hamono Santoku Funayuki 155MM (6.1")

Knife Condition

☐ NEW
☐ NEW WITH IMPERFECTIONS
☒ RESTORED
☐ USED
☐ OTHER

Knife Description

Santoku Funayuki is a jack-of-all-trades in the kitchen and will excel at all types of chopping and slicing on the kitchen board; you might find it a touch short only for very large chunks of meat. Compared to the basic Santoku knife shape, the spine of funayuki’s blade tapers towards the tip, creating a slight curve between the tip and the midsection. The standard shape of a santoku knife featuring a straight edge with a narrow sheep’s foot blade thus transforms into a blade that looks like a deba but is better suited to precision cutting, where you need really thin cuts (this makes it unsuitable for cutting through bones or making more robust cuts). As opposed to a forward and backward motion slicing technique that is characteristic of santoku knives, the curved belly requires a rocking back and forth motion. A pronounced tip and triangle design are perfect for cutting smaller pieces of meat and for filleting fish. Yoshida Kuro-uchi series knives are traditional Japanese rustic knives. Its price is very affordable for the quality of a hand-forged knife. It is suitable for the first purchase of a traditional Japanese knife. The blade is forged in SUJ-2 steel, which offers incredible capacities, hardness is 63-64 HRC, and at the same time, the knife is very easy to resharpen. The blade needs some extra care. After use rinse it well and dry it. The name of kuro-uchi refers to the final look of the blade, which is unprocessed on the top and has already developed a dark patina, which protects the blade. The handle is made of Magnolia wood with a plastic ferrule.

Imperfections

The knife was restored to a new-like state.

About The Maker

Read more about Yoshida Hamono here.

Dimensions

Blade shape: Santoku
Steel type: SUJ-2
Hardness (HRC scale): 63-64
Overall length: 300mm (11.8")
Blade length:
155mm (6.1")
Blade height:
47mm (1.9")
Spine thickness: 2.6mm (0.1")
Weight: 125g (4.4oz)
Handle/tang length: 130mm (5.1")
Handle type/wood:
Magnolia & plastic
Blacksmith: Yoshida Hamono
Country of manufacturing: Japan

 

Shipping & Payment

  • Shipping from: Slovenia
  • Shipping destinations: Worldwide
  • Payment methods: Bank Transfer, PayPal, Credit cards, Cash (only for local purchases), Cryptocurrency

Contact Maker

This knife is owned by SharpEdge. You can order it directly from us. For any questions or additional details contact us at knife-market@sharpedgeshop.com.